Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, gol gappay. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Gol gappay is one of the most popular of recent trending foods on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. They are nice and they look wonderful. Gol gappay is something that I’ve loved my whole life.

Just fun with Gol Gappay , here you can find latest news and updates from Pakistan. Gol Gappay - Live Updates Coronavirus Pandemic Real time counts in Pakistan cases, recovers & Death. Gol Gappay are traditional Pakistani street food.

To begin with this recipe, we must prepare a few ingredients. You can have gol gappay using 38 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Gol gappay:

1. Make ready For gol gappay ingredients
2. Take 1 cup Semolina/sooji
3. Get 1/4 cup all-purpose flour
4. Prepare Salt as taste
5. Prepare Hot Water as required for Knead
6. Make ready Oil for frying
7. Prepare For meethi chuteny
8. Take 1/2 cup imil pulp
9. Take 1/4 cup sugar or as required
10. Make ready 1/2 tbs red chilli powder
11. Take 1/2 tsp salt
12. Make ready 1 tsp Black salt
13. Prepare 1/4 tsp corn flour
14. Take For green chuteny
15. Get 1/2 cup mint leaves
16. Make ready 1/2 cup coriander leaves
17. Make ready 2-3 green chillies
18. Take 1/2 tsp Black salt
19. Get 1/2 tsp salt
20. Get For sweet and salty yoghurt
21. Get 1 cup yoghurt
22. Get 1 tsp salt
23. Take 1 tsp sugar
24. Make ready Water as required
25. Take For khatta pani
26. Take 1 cup mint leaves
27. Take 1 tbs Red chilli powder
28. Prepare 1 tbs amchoor powder
29. Prepare 1/2 tsp Dhania powder
30. Make ready 1/2 tsp zeera powder
31. Take 1/2 tbs Black salt
32. Take to taste Salt
33. Take 1 tbs lemon juice
34. Take 1/2 tbs citric acid/tatri
35. Prepare Other things
36. Take 1 medium size Boil Potatoes cube cut
37. Get 1 cup Chickpeas boil
38. Prepare Nimco sev

Check out the Gol Gappay Recipe in Urdu. Learn how to make best Gol Gappay Recipe, cooking at its finest by chef Shireen Anwar at Masala TV show. *Directions for Gol gappay. Mix the white flour and semolina together and knead into a hard dough. To eat, punch a hole in the gol gappay, put some juice inside the gol gappay and enjoy.

Instructions to make Gol gappay:

1. First we make gol gappay… In a bowl add semolina, flour and salt mix it add hot water and knead until dough is formed… Let it rest for 15 minutes… Now after 15 minutes divide the dough into 2 parts and make a ball… Dust some flour on the counter top and roll it with the help of rolling pin and roll until thin…. Now with the help of cutter cut it… In a wok add oil heat oil and fry gol gappay in high heat…note(after put gol gappa in oil press slightly)
2. Now we make meethi chuteny…. In a pan add imli pulp, sugar, salt, red chilli powder, black salt mix it and boil it… Now in a little water add corn flour and mix well until no lumps in it… Now add this pan and keep stirring until it thick…. Now meethi chuteny is ready…
3. Now make green chuteny… In a grinder add mint lid, coriander leaves, green chilies and salt grind it properly…. Now our green chuteny is ready…
4. Now make sweet and salty yoghurt…. In a grinder add yoghurt, sugar, salt and water as you required… And grind it…. Now our sweet and salty yoghurt is ready…
5. Now make gol gappa's khatta pani… In a grinder add mint leaves, red chilli powder, black salt, dhania powder, zeera powder, amchoor powder, salt, lemon juice and citric acid/tatri… grind it until properly… Now in a bowl add water and add 2 to 3 tbs of this mixture or as required…. If you like more khatta then add more…. Now our khatta pani is ready….
6. Now it's time to assemble……..now whole in gol gappa and add boil potatoes and boil chickpeas then add meethi chuteny, green chuteny, sweet and salty yoghurt and in last sprinkle some nimco sev(it's optional) now dip gol gappa in khatta pani and eat it…. Yummy….

Gol Gappay - Even if we have tried the most fascinating and delicious foods from around the globe Gol Gappay - Shehnaz Fatima is the guest chef of the show. She has shared with us a very fine. Gol Gappay Water: In pot,add water,tamarind pulp,carom seeds,chaat masala,salt,black salt,dry ginger powder and red chili powder,mix it and bring it to boil. Strain and set aside to cool down. Gol gappay Pani Puri Recipes in urdu kesay banain ghar per?

So that is going to wrap it up with this special food gol gappay recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!