Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, tender coconut ice cream. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Homemade Tender Coconut Ice Cream - made with fresh ingredients, this one tastes just like the one from Natural! No churn and no ice cream machine This tender coconut ice cream recipe obviously calls for tender coconut. The dry brown coconut won't do it for this recipe.

Tender coconut ice cream is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. Tender coconut ice cream is something that I’ve loved my whole life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can cook tender coconut ice cream using 5 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Tender coconut ice cream:

1. Take 1 cup non dairy whipping cream
2. Prepare Soft kernel of 3 tender coconut
3. Get 1/2 cup coconut water
4. Make ready 1/2 cup condensed milk
5. Make ready 2 table spoon sugar

Tender Coconut Ice cream is very creamy and rich in flavor. A sweet treat that any coconut lover would enjoy. This tastes exactly like Naturals Tender Coconut Ice cream. You will need very few ingredients to make this ice cream.

Instructions to make Tender coconut ice cream:

1. Take the chilled whipping cream in a big bowl and start beating with a electric beater still it forms soft peak. Add sugar to it and mix well
2. In a mixing jar make 1/2 cup coconut water and soft kernel of 2 tender coconut and make smooth paste
3. Mix the coconut kernel paste and the condensed milk into the cream and mix well. And keep it in the fridge for 2 hours
4. Cut the rest coconut kernel in small pieces and keep aside
5. After two hours put the chopped coconut kernel into the cream mixture and mix well with a fork
6. Put the mixture in a air tight container and keep it in the fridge for 7 to 8 hours or overnight.
7. Your delicious tender coconut ice cream is ready to serve

The best thing about this ice cream is you don't need any ice. Once the ice cream is frozen. This tender coconut ice cream is the first ice cream I've tried this year and I'm mighty pleased with it. I think it turned out a bit creamier than I'd have liked. Very few people will mind an ice cream being "too creamy".

So that’s going to wrap this up with this special food tender coconut ice cream recipe. Thanks so much for reading. I am sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!