Step-by-Step Guide to Make Ultimate Vegan Mashed Potatoes
Lou Medina 22/05/2020 10:28
Vegan Mashed Potatoes
Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, vegan mashed potatoes. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Vegan Mashed Potatoes is one of the most well liked of recent trending meals on earth. It is enjoyed by millions every day. It is simple, it’s quick, it tastes delicious. They are fine and they look wonderful. Vegan Mashed Potatoes is something that I’ve loved my whole life.
To get started with this particular recipe, we have to first prepare a few components. You can cook vegan mashed potatoes using 9 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Vegan Mashed Potatoes:
Prepare 2 each Rapunzel Vegan Vegetable Bouillon Cube with Sea Salt and Herbs
Take 5 large Yukon Gold Potatoes
Make ready 1 large Vidalia Onion
Prepare 2 cup Broccoli Florets, fresh
Take 1 tbsp Fresh Chives, to garnish
Prepare 1 tsp Fresh Ground Pepper
Take 1 tsp Kosher Salt
Make ready 1 tsp Ground Sage
Make ready 1 Water
Instructions to make Vegan Mashed Potatoes:
This is a vegan recipe that excludes milk or butter and uses vegetables to achieve a flavorful result.
Set 1 quart water to boil in large saucepan. Add bouillon cubes.
Cut potatoes and onion into large chunks
Cut broccoli into florets, with minimal stalks
When bouillon reaches a boil, remove one cup, set aside
Add potatoes, onion, and broccoli to pot, add additional water as needed to cover vegetables
Cover pan, reduce heat and cook 30-40 minutes or until potatoes are soft enough to mash
Remove from heat, drain water, transfer to bowl for mashing
Add salt, pepper, sage
Using hand masher, mash the vegetables. Add the bouillon set aside earlier as needed to achieve a good consistency.
Sprinkle prepared potatoes with chives to garnish
Vegetarian, not vegan? Add 3 tablespoons butter prior to mashing, if you like.
So that’s going to wrap this up for this exceptional food vegan mashed potatoes recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!