Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, jain samosa. One of my favorites. This time, I will make it a little bit unique. This will be really delicious.
Jain Samosa is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Jain Samosa is something which I have loved my entire life.
To begin with this recipe, we must first prepare a few components. You can have jain samosa using 12 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Jain Samosa:
- Take For making dough..
- Take 11/2 cup maida
- Make ready 1/3 tsp carom seeds
- Get 1 tbsp oil
- Get Salt as required
- Make ready For stuffing.
- Take 2 raw banana
- Get 1/4 cup boiled green peas
- Prepare 2 tsp green chilli paste
- Get 1 tsp garam masala
- Take 1/2 tsp lemon juice
- Take Oil for deep fry
Instructions to make Jain Samosa:
- Heat oil in pan.then add cumin seeds mustard seeds, green chilli paste boiled raw bananas, green peas, turmeric powder, red chilli powder garam masala salt lemon juice coriander leaves and mix well.
- For do take maida carom seeds oil salt and knead soft dough. Now divide dough into 8 equal portions. Ship them Pintu balls rollout boys into oval shape thin puris.now halves the puris.fold each half intoAkon feel the cone with the raw bananas mixture and sealed ages with water to make samosa see in picture.
- Now deep fry the samosas in hot oil till golden train on absorbent paper Orange on a serving plate and serve with chutney.
So that’s going to wrap this up with this exceptional food jain samosa recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!
