Hello everybody, it is Louise, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, jackfruit kofta. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Jackfruit kofta is one of the most well liked of recent trending foods in the world. It is appreciated by millions daily. It’s easy, it’s quick, it tastes yummy. They are fine and they look fantastic. Jackfruit kofta is something that I’ve loved my whole life.

A great ingredient that often gets ignored in mainstream cooking, jackfruit or kathal, is lip-smackingly delicious. Jackfruit (kathal) kofta curry recipe / how to make echorer kofta curry Our today's recipe is very interesting "JACKFRUIT KOFTA CURRY". If these koftas are prepared with jackfruit, they'll taste more scrumptious.

To get started with this recipe, we must first prepare a few components. You can have jackfruit kofta using 20 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Jackfruit kofta:

1. Get 300 gms jackfruit
2. Get 3 medium sized potato
3. Make ready 2 green chillies chopped
4. Take 4 onion sliced
5. Make ready 1 tsp ginger paste
6. Make ready 1 tsp garlic paste
7. Make ready 2 big sized tomato puri
8. Get 2 tsp kharbooj ke beej soaked in warm water
9. Get 11/4 tbsp black pepper powder
10. Make ready 1 tsp cumin powder
11. Get 1/2 tsp turmeric powder
12. Take 1 tsp chilli powder
13. Prepare 1/4 tsp garam masala
14. Make ready 1/2 kasturi red chilli powder
15. Take As required Oil
16. Prepare 1 tsp suger or 2tsp malai
17. Prepare For Kofta balls
18. Get 1 tsp red chilli powder
19. Take 1 tsp ginger grated 1/4 tsp termaric powder
20. Get to taste Salt

Koftas refers to a dish made with spiced ground meat (mince). Sometimes it's made on skewers (this recipe) though they do also come in non skewered. How to make green Jackfruit curry. Young green jackfruit makes a great shredded meat sub.

Instructions to make Jackfruit kofta:

1. First, take a bowl add boiled potato & jackfruit and all dry ingredient mix well keep aside.
2. Now make all balls equally then deep fry till golden brown. Now take a khadai put on flame add some oil add onion saute till light brown now make a paste.
3. Now, put kadhai put on flame add oil and onion paste salt saute few mins, add tomato puree saute again for few min now add all dry ingredients cook for few mins add dahi or malai mix well cook till oil becomes separate,now add water add koftas and cook for few sec serve it with own choice of paratha,puri or pulao.

Easy, Vegan, Soy-free Gluten-free Grain-free Indian curry. Kathal ki Sabzi - Indian Jackfruit Recipe: a quick, delicious recipe using kathal/jackfruit, aromatic Indian spices, and a few simple ingredients. This is a masaledar kathal ki sabzi with less curry. a green jackfruit, cut it up and do whatever it is folks do to make a kofta. Bong Mom's CookBook: Baishali'r Enchor Kofta – Green Jackfruit K. Jackfruit has grown in popularity in vegan dishes, but what is it and how should you cook with it?

So that’s going to wrap this up with this exceptional food jackfruit kofta recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!