Step-by-Step Guide to Make Quick Beet root sabji

Corey Perkins   06/10/2020 16:16

Beet root sabji
Beet root sabji

Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, beet root sabji. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Beet root sabji is one of the most favored of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions every day. Beet root sabji is something that I’ve loved my entire life. They’re fine and they look wonderful.

Beetroot sabzi recipe with step by step photos. Simple, homely and healthy dry beetroot curry recipe prepared in South Indian style. Carrots and beetroots often make an appearance in our menu.

To begin with this particular recipe, we must prepare a few components. You can have beet root sabji using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Beet root sabji:
  1. Take 2 cups grated beetroot
  2. Prepare 1 chopped onion
  3. Make ready 2 tbsp chopped coriander
  4. Prepare 1 tbsp curry leaves
  5. Prepare to taste Salt
  6. Get 1 tsp turmeric
  7. Get 2 tbsp red chilli powder
  8. Prepare 1 tsp jeera
  9. Take 1/2 cup water
  10. Prepare as required Oil for cooking
  11. Prepare 1 tbsp ginger garlic paste

In this video I have shown Beetroot Sabzi. It is very healthy and tasty Recipe. We mostly tend to add beetroot in salads but with this recipe we can add beetroot in unique way in our diet. Make the Beetroot Moong Phali Sabzi and serve along with Lobia Masala, Phulka, Green Chutney and a Hesarukalu Bele Kosambari Recipe for a wholesome lunch.

Steps to make Beet root sabji:
  1. Take a pan, add oil, then jeera and curry leaves.
  2. Now add onions, fry till brown and then add ginger garlic paste, cook till raw smell goes off.
  3. Add turmeric,salt,red chilli powder,beetroot,corriamder and mix well.
  4. Add water and cover cook for 10 mins on low flame.
  5. Serve with hot chapati and curd.

How to make Beetroot Fry Sabzi. Rinse the beetroots thoroughly and pat dry the water. Wear polythene gloves and peel the beetroots. Learn the recipeQuick Beetroot Sabziby vahchef. A must try recipe with the flavour of beetroot and sesame seeds in it.

So that’s going to wrap this up with this special food beet root sabji recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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