Hello everybody, it’s Drew, welcome to our recipe page. Today, I will show you a way to prepare a special dish, fried cabbage w/ shrimp & sausage. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fried Cabbage w/ shrimp & sausage is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes yummy. Fried Cabbage w/ shrimp & sausage is something which I have loved my whole life. They’re fine and they look wonderful.
To begin with this particular recipe, we must prepare a few ingredients. You can have fried cabbage w/ shrimp & sausage using 7 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Fried Cabbage w/ shrimp & sausage:
- Get 1 head cabbage
- Prepare Beef or chorizo sausage ( preferably your choice
- Make ready Medium/ Large Raw Shrimp ( peeled, devained, tail on/ off
- Take 1 Tbsp Canola Oil/ or you can fry a slice of bacon-
- Take Creole Seasoning
- Get Whole sweet onion ( diced
- Make ready You can add your taste of seasonings*
Steps to make Fried Cabbage w/ shrimp & sausage:
- Shred/ cut up cabbage and rinse
- Add cabbage in skillet/ or if you use bacon, remove bacon after frying and add cabbage to skillet. Add creole seasoning and stir - place top on skillet and allow cabbage to sautee
- Cook sausage in another skillet with onions/ add shrimp 5 mins before sausage is done. Continue to cook until done ( set aside
- Add sausage & shrimp to cabbage moments before cabbage is done. Season to taste
- You can eat over a bed of rice or enjoy as it is..
So that is going to wrap it up with this special food fried cabbage w/ shrimp & sausage recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!
