Step-by-Step Guide to Prepare Perfect Beef Stir-Fry

Alvin Weaver   14/04/2020 13:13

Beef Stir-Fry
Beef Stir-Fry

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a special dish, beef stir-fry. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Beef Stir-Fry is one of the most favored of recent trending meals in the world. It is easy, it is quick, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Beef Stir-Fry is something which I have loved my entire life.

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To begin with this recipe, we must prepare a few components. You can cook beef stir-fry using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Beef Stir-Fry:
  1. Prepare 200 g thinly sliced sirloin
  2. Take 1 onion thinly sliced
  3. Take 1 courgettes thinly sliced
  4. Take 1 carrot thinly sliced
  5. Get 1 chilli, sliced
  6. Get Good handful of spinach, chopped coarsly
  7. Make ready 4-5 broccoli florets sliced
  8. Take 150 g chestnut mushrooms sliced
  9. Take 100 g bamboo shoots
  10. Get 3 cloves garlic thinly sliced
  11. Make ready 4-5 tbls dark rich soy sauce
  12. Make ready Toasted sesame seeds to garnish
  13. Make ready 2 tbls oil to saute

The beef is first marinated in a honey and soy mixture, and then is stir-fried with garlic and ginger, the vegetables, and oyster sauce, and topped with toasted sesame seeds. Beef Stir Fry is loaded with mushrooms, zucchini and bell peppers. The easy beef stir fry sauce adds amazing Asian BBQ flavor. Serve this with a side of steamy white rice and you'll satisfy any craving for takeout.

Instructions to make Beef Stir-Fry:
  1. Heat a large wok over high heat and add 1 tbls of oil. When hot, add the thinly sliced beef in a single layer and saute for a a few minutes.
  2. When ready, remove from the heat and place in a bowl. Add 2 tbls of the soy sauce and set aside
  3. In the wok where you cooked the beef, add the remaining oil and start adding the vegetables in this order (so to preserve the crunch) cooking about 1 minute in between each addition: Onion, carrot, bamboo shoot, chilli and garlic, mushrooms, courgettes and finally the beef.
  4. Add the remaining soy sauce and toss so all the vegetables and the beef are coated through.
  5. Place on a serving dish and sprinkle with the toasted sesame seeds
  6. Serve immediately with some white rice or noodles.

Just like Chicken Stir Fry, or Shrimp Fried Rice, this is a one-pan, easy dinner that is so much better than going out. A beef stir-fry that has wonderful flavors without using a ton of spices. Fresh ginger mixes will with the soy sauce and makes a quick and easy sauce. Stir fries are my go-to for those nights when I can't deal with more than the bare minimum effort for dinner. I know I can always knock up a stir fry using whatever greens I have left in my fridge.

So that’s going to wrap it up for this special food beef stir-fry recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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