Hey everyone, it is Louise, welcome to my recipe page. Today, we’re going to make a special dish, cajun chicken and sausage alfredo. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Indeed, Cajun Chicken Pasta with Sausage just seemed like a natural choice! Quick and easy dinner is always something I have on my mind. I used smoked sausage in this Cajun chicken pasta recipe.

Cajun chicken and sausage Alfredo is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it is quick, it tastes delicious. Cajun chicken and sausage Alfredo is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have cajun chicken and sausage alfredo using 13 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Cajun chicken and sausage Alfredo:

1. Prepare 1 lb chicken
2. Make ready 14 oz sausage
3. Take 4 cloves
4. Take 4 tbsp oil (olive oil is better)
5. Prepare 1 qt chicken broth
6. Prepare 2 1/2 heavy cream
7. Prepare 1/2 tbsp salt
8. Prepare 1 tbsp pepper
9. Get 1 lb penne pasta dried
10. Make ready 1 cup italian leaf parsley
11. Make ready 4 oz parmesan cheese
12. Prepare 1 1/2 tbsp Cajun seasoning
13. Get 1/2 tbsp seasoning salt

This is how I make my Cajun chicken and sausage Alfredo if you have any questions about the recipe just comment down below and I will get back to you. Tender chunks of chicken with smoky pieces of sausage in a rich and delicious homemade Cajun-flavored Alfredo sauce. It didn't quite earn the "Alfredo" in its name; not that Parmesany. " One-Pot Cajun Chicken & Sausage in Spicy Cream" maybe. Jerk Chicken Sliders with Pineapple Slaw.

Instructions to make Cajun chicken and sausage Alfredo:

1. In a large pot heat oil over medium heat
2. Cut raw chicken up into small squares, or into medium size squares as you would like and cut sausage up into small circle pieces
3. Put Salt and pepper onto chicken and add the chicken to pot once it starts to brown stir in sausage and let it start to brown
4. Stir in fresh garlic add broth, heavy cream, uncooked pasta and Cajun seasoning and season salt and bring to boil
5. Once pot simmer cover with lid and turn to heat for 15-20 minutes or until pasta is cook make sure you stir so nothing sticks!!
6. When pasta is fully cooked remove lid and remove pot from heat stir in parmesan cheese and chopped leaf parsley and add additional seasoning to taste and enjoy!!

My Cajun Shrimp Fettuccine Alfredo is so easy and quick to make. I KNOW it will be your new favorite pasta recipe. Dig the jarred stuff and make your own delicious and creamy Alfredo sauce! One Pot Cajun Chicken and Sausage Alfredo PastaNo. This Cajun shrimp fettuccine alfredo is packed full of flavor with a little Cajun twist.

So that’s going to wrap it up for this special food cajun chicken and sausage alfredo recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!