How to Make Ultimate Taco Zucchini Boats

Tom Sharp   12/05/2020 04:24

Taco Zucchini Boats
Taco Zucchini Boats

Hello everybody, it’s Drew, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, taco zucchini boats. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Taco Zucchini Boats is one of the most favored of recent trending foods on earth. It’s appreciated by millions daily. It is simple, it’s quick, it tastes yummy. They are fine and they look fantastic. Taco Zucchini Boats is something that I have loved my entire life.

To begin with this recipe, we must prepare a few ingredients. You can cook taco zucchini boats using 16 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Taco Zucchini Boats:
  1. Get zucchinis
  2. Prepare mild salsa
  3. Take lean ground beef
  4. Prepare garlic powder
  5. Make ready cumin
  6. Make ready kosher salt to taste
  7. Prepare chili powder
  8. Make ready paprika
  9. Make ready oregano
  10. Make ready onion chopped
  11. Prepare bell pepper minced
  12. Prepare water
  13. Take Mexican blend shredded cheese
  14. Prepare scallions chopped
  15. Prepare cilantro chopped
  16. Prepare can of tomato sauce
Instructions to make Taco Zucchini Boats:
  1. Bring a large pot of salted water to boil. Preheat oven to 400°.
  2. Place 1/4 cup of salsa in the bottom of a large baking dish.
  3. Using a small spoon or melon baller, scoop out middle of zucchini, leaving about 1/4 inch thick shell on each side.
  4. Chop up scooped out zucchini and save 3/4 cup for taco filling. (Squeeze excess water with a paper towel.)
  5. Drop zucchini halves in boiling water and boil for 1 minute. Remove.
  6. Brown beef in a large skillet. When no longer pink, add spices and mix well.
  7. Add the onion, bell pepper, reserved zucchini, tomato sauce and water. Stir and cover, simmer on low for about 20 minutes.
  8. Using a spoon fill the hollowed out zucchini boats with taco filling. Top each with a tablespoon of cheese.
  9. Cover with foil and bake for 35 minutes or until cheese is melted and zucchini is cooked through. Top with scallions and cilantro and serve with salsa on the side

So that is going to wrap this up with this special food taco zucchini boats recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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