Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, mint chocolate chip brownie ice cream bars. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Mint Chocolate Chip Brownie Ice Cream Bars is one of the most popular of current trending foods on earth. It’s appreciated by millions every day. It is simple, it’s quick, it tastes delicious. Mint Chocolate Chip Brownie Ice Cream Bars is something which I’ve loved my whole life. They’re nice and they look fantastic.

ICE CREAM LAYER: Allow ice cream to soften at room temperature until soft. Spread ice cream into a layer over the cookies and spread to even out. So, I heard it's ice cream week.

To get started with this recipe, we have to prepare a few components. You can have mint chocolate chip brownie ice cream bars using 19 ingredients and 20 steps. Here is how you cook it.

The ingredients needed to make Mint Chocolate Chip Brownie Ice Cream Bars:

1. Get Brownie Layer
2. Prepare 4 ounces unsweetened chocolate
3. Get 1/2 cup unsalted butter
4. Get 4 large eggs
5. Get 2 cups granulated sugar
6. Take 1/4 teaspoon salt
7. Make ready 1 cup all purpose flour
8. Get 1 teaspoon vanilla extract
9. Take Ice Cream Layer
10. Take 1 half gallon container of mint chicolate chip ice cream
11. Make ready Chicolate Layer
12. Get 1 cup heavy cream
13. Make ready 3/4 cup semi sweet or milk chocolate chips
14. Prepare Whipped Cream Topping
15. Make ready 1 1/2 cups heavy whipping v feam
16. Make ready 1/4 cup confectioner's sugar
17. Make ready 1 teaspoon vanilla extract
18. Get Garnish
19. Take I used my Extra Creamy Mint Bark, broken up, on my profile or use any mint chocolate candy, shaved

Perhaps by telling you this is the creamiest, dreamiest mint ice cream you'll ever feast on. Oh, and that it's entirely vegan and gluten-free. A mini skillet brownie (that's just the cutest) topped with fresh mint chocolate chip ice cream. Pour the ice cream into an ice cream maker and proceed according to maker directions.

Instructions to make Mint Chocolate Chip Brownie Ice Cream Bars:

1. Preheat the oven to 350. Line a 9 by 13 baking pan with foil with ends of foil extending over sides of pan for easy removsl. Spray foil with bakers spray
2. Melt butter and chocolate in the microwave just until melted and stir smooth. Cool to room temperature
3. In a bowl beat eggs, vanilla, sugar and salt until light and we'll combined
4. Stir in chocolate just to blend
5. Stir in flour just until uniform in color
6. Pour into prepared pan and bake 20 to 25 minutes until a toothpick comes out with a few moist crumbs. Cool completely on rack
8. MAKE Ice cream Layer
9. Allow the ice cream to soften enough to be able to spread at room tempersture, about 10 to 15 minutes
10. Spread ice cream evenly over brownies in pan and place in freezer until hard
11. Make Chocolate Layer
12. Heat cream in the microwave until hot but not boiling. Pour over chocolate chips in a bowl. Let sit one minute, then stir until smooth, allow to cool to room temperature about 10 minutes
13. Pour chocolate over frozen ice cream layer and smooth over, return to freezer while preparing topping
14. Make Topping
15. Whip cream until it holds its shape
16. Add sugar and vanilla and beat until firm
17. Spread over chocolate layer, garnish with Extra Creamy Mint Bark.
19. Freeze at least 3 hours before cutting Into bars

Add the chopped dark chocolate in the last minute to combine into the ice cream. I bought the Dark Chocolate Chip Mint bars because I'm a big fan of mint chocolate chip ice cream and used. Creamy, refreshing ice cream made without churning in an ice cream maker! I chopped mine since they were a little too big. Or, use mini chips if that's easier.

So that’s going to wrap this up for this exceptional food mint chocolate chip brownie ice cream bars recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!