Hey everyone, I hope you’re having an amazing day today. Today, we’re going to make a special dish, stir fry pork in oyster sauce (หมูผัดน้ำมันหอย) 😋🥦. It is one of my favorites food recipes. For mine, I am going to make it a bit unique. This is gonna smell and look delicious.

Stir fry pork in oyster sauce (หมูผัดน้ำมันหอย) 😋🥦 is one of the most well liked of current trending foods on earth. It is enjoyed by millions every day. It’s easy, it is fast, it tastes delicious. They are fine and they look fantastic. Stir fry pork in oyster sauce (หมูผัดน้ำมันหอย) 😋🥦 is something which I’ve loved my whole life.

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To get started with this recipe, we must first prepare a few ingredients. You can cook stir fry pork in oyster sauce (หมูผัดน้ำมันหอย) 😋🥦 using 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Stir fry pork in oyster sauce (หมูผัดน้ำมันหอย) 😋🥦:

1. Prepare 250 g pork (I use shoulder cut), cut in strips
2. Get 2 tbsp oyster sauce
3. Take 1 tbsp fishsauce
4. Prepare 1 tbsp soysauce
5. Get 1 tbsp brown sugar
6. Make ready 2 cloves garlic, finely chopped
7. Take 2-3 tbsp water
8. Make ready 2 spring onions, finely chopped
9. Take 1 tbsp vegetable cooking oil
10. Prepare Some blanched veggies for side dish, I use broccoli 🥦
11. Make ready Marinate sauce for pork
12. Get 1 tbsp finely chopped coriander roots or stalk
13. Get 1 tbsp finely chopped garlic
14. Get 1 tsp white pepper corn
15. Make ready 1 tbsp oyster sauce
16. Prepare 1 tsp dark soysauce (optional)
17. Get 1 tsp fishsauce
18. Take Serve with fluffy Thai jasmine rice

Substitute vegetarian oyster sauce for the oyster sauce (vegetarian oyster sauce is made from mushrooms). Pork is stir-fried with garlic, spring onions and served in an oyster sauce. Perfect served over freshly cooked rice. This page is also available in: Thai.

Steps to make Stir fry pork in oyster sauce (หมูผัดน้ำมันหอย) 😋🥦:

1. Making marinate sauce for pork; pound coriander roots, garlic and pepper corn together in pestle and mortar until form to paste. Add oyster sauce, fishsauce and mix well. Marinate for at least 30 min or overnight.
2. On a high heat wok, add vegetable cooking oil, garlic and stir well until garlic turn crisp and golden, add pork in and quick stir.
3. Add all the sauce in and quick stir, add some water if the sauce become dry.
4. Top with spring onions, served with Thai jasmine rice and some blanched broccoli.

Stir Fried Pork with Holy Basil and Chilies Recipe (phat gaphrao muu sap). These stir fry sauces are unique, made with simple pantry ingredients, and are ready in just five minutes! So let's call today stir fry sauce-palooza, because I am sharing SEVEN simple and easy stir fry sauce recipes with you. All you have to do is shake the ingredients together and then you can. Marinate slices of lean beef steak then pan-fry with chunks of red pepper and a savoury sauce in this classic Chinese dish.

So that is going to wrap it up with this exceptional food stir fry pork in oyster sauce (หมูผัดน้ำมันหอย) 😋🥦 recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!