Hey everyone, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, litti chokha. It is one of my favorites. This time, I will make it a bit tasty. This will be really delicious.
Litti Chokha is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions daily. Litti Chokha is something which I have loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must prepare a few ingredients. You can have litti chokha using 41 ingredients and 26 steps. Here is how you cook that.
The ingredients needed to make Litti Chokha:
Prepare 2 cup wheat flour
Prepare 1/2 tsp Ajwain (caram seeds)
Make ready 1 tsp Salt
Make ready 1/4 tsp Baking soda
Get as needed Oil
Get 1 tbsp Melted ghee or oil
Get 1 cup sattu(black gram flour)
Get 1 medium onion finely chopped
Make ready 1/2 tsp Crushed lahsun (garlic)
Take 1 tsp Crushed adrak (ginger)
Prepare 1 tsp Chopped green chilli
Take 1/2 tsp crushed jeera (cumine seeds)
Make ready 1/4 tsp Kalaunji (Onion seeds)
Take 1 tsp Crushed saunf(fennel seeds)
Take 1/2 tsp Lemon juice
Prepare 1 tsp Aam ka Atchar masala (pickle)
Make ready Chopped coriander leaves optional
Prepare 2 tsp Mustard oil
Get 1/4 tsp Black salt
Take 2 tsp Water Salt to taste
Prepare 1/2 onion chopped
Get Baigan ka chokha (Brinjal)
Prepare 1/4 tsp Crushed ginger
Prepare 1 chopped Green chilli
Get 1 tsp Mustard oil
Prepare 1/4 tsp Chopped garlic
Get Salt to taste
Get 1/4 tsp Onion chopped
Take 1 chopped green chilli
Take as needed Coriander leaves chopped
Take Salt as per taste
Prepare Potato Chokha:
Get 2-3 boiled and mashed potatoes
Get Salt as per taste
Get 1/4 tsp Ginger Chopped
Prepare 1 tsp Mustard oil
Get Tomato chokha:
Make ready 2-3 big size tomatoes (roasted peeed and mashed)
Get 1 Chopped green chilli
Get 1/4 tsp Red chilli Powder
Take 1/4 tsp Lemon juice
Steps to make Litti Chokha:
To prepare the tomatoes Chokha add all ingredients
Mix it together. Chokha is ready. Keep aside.
Potato Chokha
Add all ingredients.mix it together. Chokha is ready. Keep aside.
Baigan ka Chokha
Add all ingredients.mix it together. Chokha is ready. Keep aside.
Dough of Litti
Take a Mixing bowl. Add all ingredients
Mix it very well with the help of palm
When looks it crumble then add some water and knead a soft dough
Cover the dough with wet cloth or lid.Keep aside for 30 minutes
Prepare stuffing:
Take a bowl.Add all ingredients of stuffing and mix it very well with the help of palm.
Put some water in it.
Because of Sattu stuffing mixture should not be too dry or too wet.
If the mixutre is too dry, then the dryness is felt when eating litti. Stuffing will be little crumbly.
After 30 minutes, divide the dough into 9 equal parts and roll them into balls.
Now take a ball, Flatten the dough in your plam and make a shallow cup.
Now put the 2 tspn. stuffing mixture and little press.
Lift the edeges if the dough and close it properly. Roll it into a ball.
Preheat an Airfryer to 180 celsius. Apply some ghee on top of littis. Arrange one batch of littis.
Bake for 15-20 minutes untill brown in clour.Flip the littis upside down and Bake for another 10 minuts.
They should be evenly browned from all sides.
Now remove the baked littis and hold with a long and roast them over direct flame so that brown spots appear all over them.
Coat the litti evenly with ghee and keep them in a serving plate. Litti are ready to serve.
So that’s going to wrap this up with this exceptional food litti chokha recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!