Hey everyone, it’s Louise, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, apple flan. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.

This is from a French recipe called tarte Tatin - it's baked, chilled and then served upside down. This recipe is taken from Delia Smith's Complete Illustrated Cookery Course. Fruit Flan Recipe with Apples and Pears.

Apple flan is one of the most popular of recent trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s enjoyed by millions daily. They are fine and they look fantastic. Apple flan is something which I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have apple flan using 5 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Apple flan:

1. Take Home made puff pastry:as required
2. Prepare Apples:2:nicely diced
3. Prepare Cinammon:1/2tesp
4. Take Brown sugar:1,2tbsp
5. Make ready Jam:2,3tbsp depends on how much you want

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Instructions to make Apple flan:

1. Simply:first take lose bottom pan place puff pastry evenly on pan set eddegs properly and then cut eddges which are coming out from the pan.
2. Then take a bowl mix apples +cinommon+ brown sugar and set a side
3. Now cut the strips of puff pastry length wise with the help of scale / ruller
4. Essebling
5. On the puff pastry pan first spread jam evenly.
6. Then place apples in round shape across all the pan in circle motion.
7. Now it's turn of strips of puff pastry just place that strip also all around the apple line.
8. Again repeett same thing until it comes in the mid off pan.
9. Just egg wash if u want colour shine,,if not just leave it.
10. And bake it in preheated oven at 180 for 20_25 depends on oven temp

Use them in commercial designs under lifetime, perpetual & worldwide rights. For even more apple flavor and sticky goodness, I recommend adding a little apple cider reduction to the plate: simply reduce cider in a Note: See my notes on baking flan from my sweet corn flan recipe. This easy to make caramel apple custard dessert brings together the flavors of caramel apples and the creamy deliciousness of flan and it's the perfect flan to enjoy this fall. Loosen flan with spatula and let cool on sheet. Heat apple juice to a boil, add gelatin mixture and stir until dissolved.

So that is going to wrap it up with this special food apple flan recipe. Thanks so much for reading. I am sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!