Hey everyone, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, rava oats vegetables idli. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

This video is about Instant Rava and oats idli South Indian cuisine is known for its healthy recipes and rava & Oats idli (suji & Oats idli) is one of the. This idli with cracked wheat rava, oats and carrot is very nutritious and is loaded with fiber. Today we will learn how to make broken wheat rava oats idli following this easy recipe.

Rava oats vegetables idli is one of the most well liked of recent trending meals in the world. It’s easy, it’s quick, it tastes delicious. It is enjoyed by millions daily. Rava oats vegetables idli is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have rava oats vegetables idli using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Rava oats vegetables idli:

1. Get 1 cup rawa /samolina
2. Prepare 1/2 cup roasted and grinded oats
3. Make ready 1 cup dilute curd
4. Prepare 1 cup chopped coriander leaves
5. Take 2 table spoons lemon juice
6. Prepare 1/4 tea spoon haldi /Turmeric powder
7. Get 1 table spoon salt
8. Get 1 table spoon ginger green chilli paste
9. Make ready 1 table spoon ENO /FRUIT SALT
10. Take 1/2 table spoon sugar
11. Prepare 1 table spoon oil

These Steamed oats cakes are classic and traditional for breakfast in many south Indian households. Oats idli are soft fluffy steamed cakes made with rolled oats, semolina, yogurt & spices. These oats idli are healthy & can be made instantly any time. I make oats idli with both semolina and whole wheat rava or daliya or samba rava.

Steps to make Rava oats vegetables idli:

1. First of all oats become semi cook in the pan and become grinded at room temperature to make powder.
2. Then take a bowl put rawa add this oats, curd, salt, sugar, Turmeric powder, chopped coriander leaves, ginger garlic paste, lemon juice and mix well
3. Then finally, add Eno /fruit salt and with the help of small amount of water make it thick dilute.
4. Now, take idli stand of microwave, greasing with oil, now put this idli batter, three forth of this idli mould, so it helps to cook and bake.
5. Now this, idli mould is put inside the microwave, and set into 4 minutes, when idli become prepared, keep out from it.
6. Serve this idli with coriander chutney and onion salad.

Bombay rava or semolina is a processed food and is good to. Here is Instant Oats Rava idli - a quick and healthy breakfast recipe using oats and semolina. I added some vegetables too to this idli to make it more healthy and wholesome. While the thought of steaming hot traditional South Indian idlis made using rice and lentils can make me hungry, I do love the instant. Using oats in Indian style recipes can be quite tricky as it tends to have a sticky texture, so its a good idea to dry roast the oats for a few minutes before using it.

So that is going to wrap it up with this special food rava oats vegetables idli recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!