Hey everyone, hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, sham savera / palak paneer kofta. One of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Sham savera or palak kofta filled with paneer. A different Rich veg from regular paneer recipe. Ye khaoge to baki paneer veg bhool jaoge.

Sham Savera / Palak Paneer Kofta is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. Sham Savera / Palak Paneer Kofta is something which I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must prepare a few components. You can cook sham savera / palak paneer kofta using 18 ingredients and 22 steps. Here is how you cook that.

The ingredients needed to make Sham Savera / Palak Paneer Kofta:

1. Prepare For the koftas:
2. Make ready 1 bunch Palak
3. Get 1 1/2 cup Paneer
4. Prepare 2 tbsp cornflour
5. Prepare 2 tsp Salt
6. Take 1 tbsp oil
7. Prepare 2 tsp Tutti fruti (optional)
8. Get For the gravy:
9. Take 2 medium Tomatoes
10. Get 2 medium Onions
11. Take 5-6 cloves Garlic pods
12. Get 1 " piece Ginger
13. Make ready 1 tbsp Oil
14. Make ready 1 tsp Turmeric powder
15. Take 2 tsp Red chilli powder
16. Prepare 1 tsp Coriander powder
17. Make ready 3 tbsp Fresh cream or Malai
18. Take 1 tsp Sugar

It is also one of the favorite dishes to many especially the kids coz the influence of. Sometimes you hear the name of a vegetable dish, you ignore it because it is vegetable. How do you make palak paneer? step by step. Heat ghee and fry cheese until it turns golden brown in color.

Steps to make Sham Savera / Palak Paneer Kofta:

1. Wash palak properly
2. Blanch palak till the colour changes
3. Immediately transfer the blanched palak into cold water to retain it's nice green colour
4. After cooling grind this palak to a fine paste
5. In a nonstick pan, take 1 tbsp oil and transfer this paste to it
6. Cook this paste till all the water evaporates and it becomes dry
7. Transfer this in a bowl and let it cool a little
8. Add 2 tsp of cornflour and 1 tsp salt to this paste and mix well and keep aside
9. In another bowl, take paneer and add salt and knead it very well
10. Now take small portion of this paneer and add tutti fruti and close it from all sides to form a ball. Make all the balls of the paneer in the same way
11. Now grease ur palms with a little oil and take a small portion of palak paste and flatten it with ur fingers
12. Now put a paneer ball in this flattened palak and close it to form a ball. Same way make all the balls
13. Rolls these balls in cornflour properly
14. Now in a appe pan bake these balls, if desired add some oil in it
15. Now in a pressure cooker add chopped tomatoes, onion, ginger and garlic
16. Take 3-4 whistles and then grind this to a fine paste
17. Strain this to get a smooth paste
18. In a nonstick pan, take 1 tbsp oil and add this tomato puree to it and cook for 15-20 mins or till it thickens
19. Keep all the masalas ready, and add them in the thick tomato puree, sugar is added to balance the sourness of tomato
20. Cook for a min or 2 and then add fresh cream to it
21. Cut the koftas from the middle
22. Transfer the prepared gravy in a serving bowl and arrange koftas in it and serve piping hot with rice/ roti/ naan or lachha paratha

Palak koftas stuffed with paneer and served with a onion-tomato gravy. Ingredients for Palak Aur Paneer Ke Kofte Recipe. In a mixing bowl combine the grated paneer, potatoes, khoya, ginger garlic paste, salt, turmeric powder, red chili powder, fresh. Palak Paneer is one of those traditional recipes, which is perfect for special occasions, festivals, parties and get-togethers. It tastes best when served with Naan, Jeera Rice, Missi Roti or even Chapatis.

So that is going to wrap this up for this special food sham savera / palak paneer kofta recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!