Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, no dough - cauliflower pizza. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

No Dough - Cauliflower Pizza is one of the most popular of recent trending meals on earth. It is appreciated by millions daily. It’s simple, it is fast, it tastes delicious. No Dough - Cauliflower Pizza is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook no dough - cauliflower pizza using 10 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make No Dough - Cauliflower Pizza:

1. Make ready medium cauliflower
2. Make ready egg
3. Prepare tomato + 1 tbsp tomato paste
4. Get shredded Parmesan
5. Get shredded mozzarella
6. Get Kosher salt
7. Prepare Black pepper
8. Take Oregano
9. Take dry basil
10. Take Olive oil

Steps to make No Dough - Cauliflower Pizza:

1. Wash and cut florets of cauliflower. In a blender make them snowlike texture. Set oven to 425 degrees
2. In a microwave safe dish cook for 4 mins. After they are cool enough to handle, transfer them to a cheesecloth or dish towel. Squeeze out the water. Do this step very carefully, you don't want your pizza mushy
3. In a baking tray or pizza stone line baking paper, silicon mat and spray lightly with oil.
4. Mix cauliflower, cheese, egg, spices and line mixture into the baking dish. Bake about 20-25 mins.
5. After you decorate the crust with sauce, cheese and other veggies. Put it back to the oven for 15 mins. Or until it get crusty.
6. Looks great.
7. Very tasty. Play with ingredients for your own taste. (basil will go great)

So that is going to wrap this up with this exceptional food no dough - cauliflower pizza recipe. Thank you very much for reading. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!