Hey everyone, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, momma's almost homemade salsbury steak. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Momma's Almost Homemade Salsbury Steak is one of the most favored of recent trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes yummy. They’re nice and they look wonderful. Momma's Almost Homemade Salsbury Steak is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can cook momma's almost homemade salsbury steak using 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Momma's Almost Homemade Salsbury Steak:

1. Make ready 2 1/2 lb beef cube steak
2. Take 1 box beef broth (4 cups)
3. Take 1 envelope onion soup mix
4. Prepare 4 envelope mushroom gravy mix
5. Take 1 salt (to taste)
6. Take 1 pepper (to taste)
7. Get 2 can 6.5oz mushroom pieces
8. Make ready 1/3 cup water

Instructions to make Momma's Almost Homemade Salsbury Steak:

1. Salt and pepper all pieces of cube steak both sides
2. Sear both sides meat in hot pan
3. Add to pot with broth, onion soup mix, water and gravy mix. Mix well.
4. Add mushroom pieces, mix well.
5. Cover on med high heat simmer for 30 minutes or until meat is tender.
6. Serve over rice or with mashed potatoes.

So that is going to wrap this up for this exceptional food momma's almost homemade salsbury steak recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!