Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a special dish, beans and plantain porridge. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Beans and Plantain Porridge is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They’re fine and they look fantastic. Beans and Plantain Porridge is something which I have loved my whole life.

To begin with this recipe, we must first prepare a few components. You can cook beans and plantain porridge using 9 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beans and Plantain Porridge:

1. Make ready 4 cooking spoon parboiled beans
2. Get 2 fingers Plantains
3. Prepare Pounded pepper and spices
4. Get 3 tablespoons ground crayfish
5. Get 3 cooking spoons P.oil
6. Get 2 stock cubes
7. Take 1 big Onions
8. Make ready Efo (green leaves)
9. Make ready Fried fish

Steps to make Beans and Plantain Porridge:

1. Cut plantains into small chunky rings. Set aside. Cut onions in cubes and set aside.
2. Cut efo(green leaves) and set aside too.
3. Put a dry and clean pot on fire. Add in oil and allow to heat up.
4. Pour in plantain and stir. Allow to fry a bit, 3mins then add in your beans. Stir fry for 3mins.
5. Add in pepper mix, crayfish, stir well so everything incorporates. Cover pot and allow food simmer for 3mins.
6. Remove lid and add in Efo and Onion. Mix well, add fish and allow for 2mins and put off heat.

So that’s going to wrap this up for this special food beans and plantain porridge recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!