![Mutanjan

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《Our traditional sweet 》](https://img-global.cpcdn.com/recipes/0146dfc0f1f1bcf5/751x532cq70/mutanjan-our-traditional-sweet-recipe-main-photo.jpg)

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, mutanjan

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《our traditional sweet 》. It is one of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Mutanjan

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《Our traditional sweet 》 is one of the most well liked of current trending foods on earth. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look wonderful. Mutanjan

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《Our traditional sweet 》 is something that I’ve loved my whole life.

How to Make Mutanjan, Step by Step Simple and Delicious Shadiyon Wala Mutanjan Recipe in Urdu/Hind with English Subtitles. If you are sweet lover then none of the recipes is better than "Mutanjan" It's very simple. Easy to prepare and extra ordinary tasteful.

To begin with this particular recipe, we have to first prepare a few components. You can have mutanjan

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《our traditional sweet 》 using 18 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Mutanjan

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《Our traditional sweet 》:

1. Make ready Rice 2-1/2 mugs
2. Make ready Sugar 2- 1/2 mugs
3. Get Water
4. Make ready Yoghurt
5. Prepare Ghee or oil
6. Prepare 4 -6
7. Prepare Black pepper
8. Get Cinnamon stick (1)1 inch piece
9. Get Cardamom
10. Make ready Lemon juice
11. Get Khoyaa
12. Take Almonds
13. Prepare Pistachio
14. Prepare Dry dates
15. Take Kishmish
16. Make ready Dried coconut
17. Get Food colour green, red, yellow
18. Prepare (a pinch)

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Instructions to make Mutanjan

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《Our traditional sweet 》:

1. First of all soak rice & boil them with Elaichi (cardamom)cloves 2, - Kewara water 2 Tbsp till full - done.Put them aside.
2. Make a syrup with sugar & 1/2 - cup of water.Add lemon juice. - Sugar Syrup should b watery - not sticky.
3. Take a deep pan.Put ghee in it - along with cloves, black pepper, - Cinnamon stick & cardamom.Fry - it.Add sugar syrup in it.
4. Now add boiled rice in it & mix - it with syrup nicely.Leave - it on simmer for 15 min or
5. You can notice that water is - absorbed.In the end take three - different food colour a pinch - for each.Mix them separately in - 1Tbsp water for each.then put it - on rice in three sides.Also - sprinkle blanched dry fruits & - Kewara water.Cover with a lid. - Mix all rice along with nuts nicely
6. Dish out your mutanjan and - garnish it with rest of nuts & also - with khoyaa.
7. Serve it hot.

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So that’s going to wrap this up with this exceptional food mutanjan

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《our traditional sweet 》 recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!