Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, makhmali chicken bukhara. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Makhmali Chicken Bukhara is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It’s enjoyed by millions every day. Makhmali Chicken Bukhara is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can cook makhmali chicken bukhara using 27 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Makhmali Chicken Bukhara:

1. Prepare 300 gm chicken
2. Take 1 onion chopped
3. Make ready 2 tbsp tomato puree
4. Prepare 1 tsp ginger paste
5. Prepare 1 tsp garlic paste
6. Get 1 tsp raisins paste
7. Make ready 4 seedless dates paste
8. Prepare 2 dates chopped
9. Get 1 tbsp fresh cream or malai
10. Get 3 tbsp oil
11. Get 1 tsp ghee
12. Take 1 tsp fennel seed paste
13. Prepare 1 tbsp tandoori masala
14. Make ready 1/4 th tsp turmeric
15. Get 1 tsp kashmiri red chilli powder
16. Prepare 4 cashewnuts and poppy seed paste
17. Get 1 tbsp curd
18. Prepare To taste salt
19. Make ready 1 tbsp kasoori methi
20. Take 4 cloves
21. Get 1 small stick cinnamon
22. Take 3 green cardamoms
23. Take 1 tsp coriander chopped
24. Prepare 2 slit green chillies
25. Get 3 drops kewra essence
26. Prepare 1 pinch orange red food colour
27. Prepare 1/2 cup water approximately

Instructions to make Makhmali Chicken Bukhara:

1. Marinate chicken with little salt and curd for an hour.Heat oil and fry the chicken.Set aside and sprinkle half crushed whole garam masala.Add chopped onion and fry.Meanwhile soak raisins and dates.Make a paste of it alongwith cashewnuts,fennel seeds and 1 tsp poppy seed.Add tomato puree and fresh cream to the ground paste and mix well.Mix this ground paste to the frying onion.
2. Add the marinated chicken,salt,food colour, turmeric and red chilli powder.Toss all and add 1 cup water.Add crushed kasoori methi and few chopped dates.Add 1 tsp ghee and boil till chicken is done and the texture is silky.Sprinkle chopped coriander and 2 slit green chillies.Serve with mitha pulao, jeera rice or paratha.

So that is going to wrap this up with this special food makhmali chicken bukhara recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!