Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, traditional amritsari chicken masala. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Traditional Amritsari Chicken Masala is one of the most favored of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Traditional Amritsari Chicken Masala is something that I’ve loved my entire life. They are nice and they look wonderful.

To begin with this particular recipe, we must prepare a few components. You can cook traditional amritsari chicken masala using 22 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Traditional Amritsari Chicken Masala:

1. Make ready 500 gms chicken
2. Take 1 onion chopped
3. Take 1 tsp ginger paste
4. Take 1 tsp garlic paste
5. Make ready 2 tbsp curd
6. Get 2 tbsp tomato puree
7. Make ready 7-8 cashewnuts
8. Get 1 tbsp roasted sesame seeds
9. Prepare 1 tbsp kasoori methi
10. Prepare 2 green cardamoms
11. Take 4-5 cloves
12. Take 1 stick cinnamon
13. Take 1 tsp kitchen king masala
14. Prepare 1/2 tsp garam masala
15. Make ready 1 tbsp fresh cream or malai
16. Take 1 tbsp ghee
17. Prepare 2 tbsp refined oil
18. Prepare 1 tsp kashmiri red chilli powder
19. Get 1 tbsp coriander leaves chopped
20. Get 4 slit green chillies
21. Take 1/4 th tsp cumin seeds
22. Make ready 1/4 th tsp ajwain (carom)

Steps to make Traditional Amritsari Chicken Masala:

1. Marinate chicken with salt and tomato puree for an hour.Make a paste of ginger and garlic, cashew nuts,sesame,curd and fresh cream.Heat oil and fry the onion golden brown and set aside.
2. Add ghee and sprinkle cumin and ajwain and half crushed whole garam masala.Add the ground masala and fry.Add kasoori methi and kitchen king masala.This is the basic masala which can be fried and refrigerated for few days for use in any paneer or mixed veg or chicken dishes.Add the chicken and toss.Add water and cook in low flame till done and oil leaves sides.Add fried onion and toss.Garnish with chopped coriander and slit green chillies.

So that is going to wrap this up with this exceptional food traditional amritsari chicken masala recipe. Thanks so much for reading. I’m sure you can make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!