Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to make a distinctive dish, grandma kathy's broccoli-bacon pasta. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Grandma Kathy's broccoli-bacon pasta is one of the most well liked of current trending foods in the world. It’s easy, it’s quick, it tastes delicious. It’s appreciated by millions every day. Grandma Kathy's broccoli-bacon pasta is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we must prepare a few ingredients. You can cook grandma kathy's broccoli-bacon pasta using 9 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Grandma Kathy's broccoli-bacon pasta:

1. Take 12 oz gemelli or rotini pasta
2. Get 2 tbsp salted butter
3. Prepare 3 cups broccoli florets
4. Prepare 1 cup heavy cream
5. Get 1/4 cup salted butter
6. Take 1 cup finely shredded parmesan
7. Get 6 oz cooked chicken, chopped
8. Make ready 1/2 cup cooked bacon, chopped
9. Take 1/2 tsp garlic salt

Steps to make Grandma Kathy's broccoli-bacon pasta:

1. Cook pasta according to package directions.
2. Melt 2 tbsp butter in large skillet. Saute broccoli in butter until crisp tender, about 5 minutes.
3. Place cream and remaining butter in small sauce pan. Cook on medium-low heat until butter is melted.
4. Stir parmesan into sauce until melted and smooth, about 5 minutes. Remove from heat.
5. Pour sauce over pasta. Stir in broccoli, chicken, bacon, and garlic salt.

So that is going to wrap it up with this exceptional food grandma kathy's broccoli-bacon pasta recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!