Hey everyone, I hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, chicken lababdarš². It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.
Chicken LababDarš² is one of the most popular of current trending meals on earth. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They are nice and they look wonderful. Chicken LababDarš² is something which I’ve loved my whole life.
To begin with this particular recipe, we must first prepare a few components. You can have chicken lababdarš² using 25 ingredients and 12 steps. Here is how you cook it.
The ingredients needed to make Chicken LababDarš²:
Get 1pc black cardamom
Take 2pcs green cardamom
Get 1pc cinnamon stick
Prepare A needed Oil
Prepare 1pc medium size onion
Make ready 1/2 tsp Turmeric powder
Prepare As needed Coriander powder
Prepare As needed Cumin powder
Get to taste Salt
Make ready 1/2 tsp garam masala powder
Prepare 1pc egg
Take 1 tsp kasturi methi
Prepare As needed Ginger paste
Get As needed Garlic paste
Take 2pcs tomatoes (grind and make a paste)
Get Pinch sugar
Get 1/2 kg chicken
Take 2 tsp green chilli
Make ready 10pcs Kaju/ cashew
Take 6pcs badam/ almonds
Take As needed Char magaj/ four majus
Get 1/3 cup malai
Make ready 1 tsp butter
Prepare 1/4 cup milk
Prepare 1 pc Coriander leaves chopped
Steps to make Chicken LababDarš²:
Heat 2 tsp oil put black, green cardamom cinnamon and saute for 10 seconds.Then add chopped onion and cook untill it turns to slightly light golden in colour.
Add 1 tsp ginger, garlic paste and some water (about 3 tbsp) and cook for 1 mins.
Add tomato paste and sugar.then add 1/2 tsp Turmeric + 1/2 tsp coriander powder + 1/2 tsp cumin powder + 1 tsp red chilli powder and mix well and cook for 5 to 7 mins.
Now turn the flame on high and put chicken and saute for 5 mins.Then add salt + green chilli chopped + water (1/2 cup) mix and cover,cook for 10 mins.
Then open and remove the chicken from gravy, turn off the flame.
Whisk one egg.Heat some oil in another pan.Dip chicken pieces in egg and fry till golden and keep aside.
Take gravy in a blender and blend it properly to make a smooth paste, remove and keep aside.
Now take mixer grinder put 10 kaju/ cashew + 6 badam / almonds + 2 tbsp char magaj/ four majus and grind to make a powder then add 1/3 cup Malai and 1/4 cup milk and again grind it and make a paste, keep it aside.
Again heat 2 to 3 tsp oil and put 1 tsp ginger,garlic paste and cook till golden brown, then add gravy paste add 1 tsp red chilli powder + 1/2 tsp garam masala powder and mix well.
Add kaju / cashew Malai paste + 1 tsp butter + kasturi methi + coriander leaves chopped and mix it.
Add chicken pieces give a nice mix and turn off the flame.
Garnish with some butter and kasturi methi.Serve chicken Lababdar with paratha..
So that’s going to wrap it up for this special food chicken lababdarš² recipe. Thank you very much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!