Simple Way to Prepare Award-winning Lightly Spiced Veggie Pasta Bake
Rosa Nunez 09/05/2020 19:09
Lightly Spiced Veggie Pasta Bake
Hello everybody, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, lightly spiced veggie pasta bake. It is one of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Lightly Spiced Veggie Pasta Bake is one of the most well liked of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Lightly Spiced Veggie Pasta Bake is something which I have loved my entire life. They’re fine and they look fantastic.
To begin with this recipe, we must prepare a few ingredients. You can cook lightly spiced veggie pasta bake using 20 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Lightly Spiced Veggie Pasta Bake:
Prepare 1 red onion, finely chopped
Get 150 g button mushrooms sliced
Prepare 3 cloves garlic finely sliced
Take 3 small carrots sliced
Prepare 1 pepper sliced
Make ready 150 g sprouting broccoli each stem sliced to three pieces
Prepare 1 courgette sliced
Get 1 small tin broad beans drained
Make ready 1 small tin sweetcorn drained
Prepare 50 g vine tomatoes cut into quarters
Make ready 2 tins chopped tomatoes
Take 300 g fresh pasta, penne or rigatoni
Take 3 tsp olive oil
Take 100 g cheddar cheese grated
Prepare 100 g mozzarella sliced or grated
Get 50 g Parmesan finely grated
Prepare 50 g Moroccan breadcrumbs
Make ready 1 tsp oregano
Get 1 tsp chilli flakes
Make ready Salt and pepper
Steps to make Lightly Spiced Veggie Pasta Bake:
Preheat oven to 200 (180 fan)
Pour olive oil in large pan over medium heat, and add onions cooking for 2 mins, then add mushrooms and garlic. After five mins add carrots, pepper and vine tomatoes.
Add tinned tomatoes plus water of one can to the pan, then add broccoli, courgette, broad beans and sweetcorn. Also add oregano and chilli flakes plus salt and pepper to taste. Cook for 10 mins.
Meanwhile put pasta in separate pan with boiling water and simmer for 2 mins, then drain.
Place pasta in baking dish, and pour over vegetables mixing well. Firstly cover the dish with cheddar, then mozzarella. Mix the Parmesan and breadcrumbs and top the dish with this mixture.
Place in oven for 25-30 mins until golden brown, and serve with garlic bread or green salad.
So that is going to wrap it up with this exceptional food lightly spiced veggie pasta bake recipe. Thank you very much for your time. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!