Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a special dish, buffalo chicken dip. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Buffalo Chicken Dip is one of the most popular of current trending foods on earth. It is appreciated by millions daily. It is easy, it is quick, it tastes delicious. Buffalo Chicken Dip is something that I’ve loved my whole life. They are fine and they look fantastic.

To get started with this particular recipe, we must prepare a few components. You can have buffalo chicken dip using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Buffalo Chicken Dip:

1. Take chicken breasts
2. Take cream cheese
3. Take celery stalks, finely diced
4. Prepare blue cheese crumbles
5. Take Frank's hot sauce
6. Make ready ranch dressing
7. Make ready shredded cheddar

Instructions to make Buffalo Chicken Dip:

1. Poach the chicken in water at a bare simmer until the chicken is cooked through ~165F.
2. While the chicken is poaching, add all the other ingredients to a large bowl and mix.
3. When the chicken is done cooking, remove and shred. You can use a kitchenaid mixer with the paddle attachment to shred the chicken. Add the shredded chicken to the sauce and mix.
4. Transfer the mixture to a shallow dish. Preheat the oven to 350F. Add the dip and cook for 20 until bubbly and toasting on top. Serve with carrots, celery, tortilla chips, bread.

So that is going to wrap this up for this special food buffalo chicken dip recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!