Hello everybody, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, shrimp and sausage gumbo. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.
Shrimp and Sausage Gumbo is one of the most favored of recent trending meals in the world. It’s easy, it’s quick, it tastes yummy. It is enjoyed by millions daily. Shrimp and Sausage Gumbo is something which I’ve loved my whole life. They’re nice and they look fantastic.
To get started with this particular recipe, we must prepare a few components. You can cook shrimp and sausage gumbo using 15 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Shrimp and Sausage Gumbo:
- Take 1/3 cup cooking oil
- Take 1/3 cup flour
- Make ready 1 onion, chopped
- Make ready 2 clove garlic, minced
- Get 1 red pepper, chopped
- Get 1 green pepper, chopped
- Prepare 1 cup celery, chopped
- Prepare 1/2 cup okra, sliced
- Get 2 1/2 cup chicken stock
- Take 2 tsp Cajun seasoning
- Get 1/2 tsp Tabasco sauce or Louisiana hot sauce
- Get 2 andouille sausage links
- Prepare 1/2 lb raw, deveined shrimp
- Get salt
- Prepare black pepper
Steps to make Shrimp and Sausage Gumbo:
- Create a roux with flour and cooking oil. Stir and cook on medium until roux turns a dark reddish brown
- Add onions, peppers, celery, garlic, and okra. Cook for 8-10 minutes until vegetables tender.
- Add chicken stock, Cajun seasoning, and Tabasco sauce. Bring to a boil, then stir in sausage. Add salt and pepper to taste
- Simmer for 15 minutes, then add shrimp and cook a few minutes until done.
- Serve over rice
So that is going to wrap it up with this exceptional food shrimp and sausage gumbo recipe. Thanks so much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
