Hey everyone, it is Louise, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, albondigas soup. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Albondigas Soup is one of the most popular of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Albondigas Soup is something which I have loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook albondigas soup using 22 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Albondigas Soup:

1. Make ready Meatballs
2. Make ready turkey, ground
3. Prepare garlic, minced
4. Make ready ground cumin
5. Prepare dried orgegano
6. Make ready black pepper
7. Prepare cayenne pepper
8. Take Soup
9. Prepare shallot, minced
10. Prepare garlic, minced
11. Prepare extra virgin olive oil
12. Get carrots, chopped
13. Make ready cabbage, shredded
14. Prepare diced tomatoes
15. Make ready chicken broth
16. Take water
17. Prepare cumin
18. Prepare dried oregano
19. Prepare El Pato Jalapeno Salsa
20. Take Optional Toppings (after soup has been cooked)
21. Get cilantro
22. Get avocado

Steps to make Albondigas Soup:

1. In large bowl, mix all meatball ingredients and set aside.
2. In large soup pot, sauté the shallots and garlic in the olive oil until shallots are translucent.
3. Add the carrots, cabbage, tomatoes, chicken broth, water, cumin,and oregano, mix well and bring to boil.
4. Using your hands, form the meat into golf ball size meatballs and gently drop into the boiling soup. Turn the heat down to medium low and simmer for 20-25 minutes, stirring occasionally (gently not to break apart the meatballs).
5. Add El Pato, stir and simmer for another 5 minutes..
6. Serve with cilantro and/or avocado.

So that’s going to wrap it up for this special food albondigas soup recipe. Thank you very much for your time. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!