Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, braised chicken in pomegranate and walnut sauce. It is one of my favorites food recipes. For mine, I am going to make it a bit tasty. This will be really delicious.

Braised Chicken In Pomegranate And Walnut Sauce is one of the most well liked of recent trending foods on earth. It is simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. Braised Chicken In Pomegranate And Walnut Sauce is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to first prepare a few components. You can have braised chicken in pomegranate and walnut sauce using 18 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Braised Chicken In Pomegranate And Walnut Sauce:

1. Get chicken thighs with bones
2. Get yellow onion grind to paste
3. Make ready tomato grind to paste
4. Prepare olive oil
5. Take butter
6. Make ready pomegranate molasses
7. Take walnuts(toasted)1)2
8. Get sugar
9. Take cinnamon powder
10. Get nutmeg powder
11. Get nutmeg powder
12. Get all spices powder
13. Take black pepper powder
14. Make ready cold water
15. Get salt
16. Prepare Chichicken marinade
17. Get paprika powder
18. Prepare salt

Instructions to make Braised Chicken In Pomegranate And Walnut Sauce:

1. Grind walnuts until extremely fine with a paste like consistency.
2. In a heavy bottomed pan and walnuts and cold water.Bring to boil and cook for 3 to 4 minutes.Turn the heat to simmer.Partially cover with lid and cook for 2 hours;stir occasionally to prevent walnuts from sticking.
3. Marinate chicken in salt and paprika powder for 30 minutes.
4. Heat butter and olive oil in a nonstick skillet on medium heat.Add chicken pieces and brown on all sides.Remove and keep aside.
5. To the same skillet add onion paste;saute until brown and all the water has dried up Remove and keep aside.
6. Once the walnut sauce has thickened and reduced in quantity,add chicken pieces,onion paste and the remaining ingredients. Cover and let cook over low heat for 45 minutes until chicken is cooked through.
7. Taste seasoning and adjust accordingly
8. Cook uncovered on high heat for 10 minutes so the sauce thickens around the chicken pieces.Turn heat off.
9. Garnish with pomegranate seeds and serve hot with steamed rice.

So that is going to wrap this up for this exceptional food braised chicken in pomegranate and walnut sauce recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!