Recipe of Ultimate Awadhi Chicken Korma

Maud Stevens   02/08/2020 12:41

Awadhi Chicken Korma
Awadhi Chicken Korma

Hello everybody, it’s Drew, welcome to our recipe site. Today, I will show you a way to make a special dish, awadhi chicken korma. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Awadhi Chicken Korma is one of the most well liked of recent trending foods on earth. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They’re fine and they look fantastic. Awadhi Chicken Korma is something that I have loved my entire life.

To begin with this recipe, we have to prepare a few ingredients. You can have awadhi chicken korma using 24 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Awadhi Chicken Korma:
  1. Prepare 400 gms chicken
  2. Get 1 onion sliced finely
  3. Take 1 tsp ginger paste
  4. Make ready 1 tsp garlic paste
  5. Make ready 2 tbsp curd
  6. Make ready 2 tbsp malai / cream
  7. Make ready 2 tbsp tomato puree
  8. Get 1/2 tsp turmeric
  9. Get 1 tsp kashmiri red chilli powder
  10. Prepare 2 tbsp ghee
  11. Get 2 tbsp refined oil
  12. Get 10 cashewnuts/ almonds
  13. Make ready 1 tbsp poppy seed
  14. Prepare 1 tbsp crushed kasoori methi
  15. Make ready 1 tbsp chopped pudina
  16. Prepare 1 tbsp chopped coriander
  17. Prepare 1 tsp kitchen king masala
  18. Make ready 3-4 :cardamom
  19. Take 1 small stick cinnamon
  20. Make ready 4-5 cloves
  21. Prepare 1 green chilli paste
  22. Prepare 1/4 th cup warm milk
  23. Prepare To taste salt
  24. Make ready 1 tbsp kewra water
Steps to make Awadhi Chicken Korma:
  1. Marinate chicken with salt and curd for an hour.Soak poppy seeds and cashewnuts in warm milk.Make a paste of it alongwith cream or malai and 1 green chilli.Heat 1 tbsp ghee in a wok and fry the onion golden brown.Cool and make a paste of it.
  2. Shake the marinade from the chicken and fry in oil golden brown.Sprinkle half crushed whole garam masala and when they splutter,add the ground paste. Also add ginger garlic paste,tomato puree,chopped pudina (mint),kasoori methi, kitchen king masala,kashmiri lal mirch,turmeric and salt to taste.Toss all and add little water as needed as chicken releases water.
  3. Cook on low flame till masala coats chicken.Sprinkle 1 tbsp ghee and garnish with chopped mint and coriander.

So that’s going to wrap it up with this exceptional food awadhi chicken korma recipe. Thanks so much for reading. I am confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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