Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, raw mango sweet & spicy chutney. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Raw Mango Sweet & Spicy Chutney is one of the most popular of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. They’re fine and they look fantastic. Raw Mango Sweet & Spicy Chutney is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few ingredients. You can have raw mango sweet & spicy chutney using 6 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Raw Mango Sweet & Spicy Chutney:

1. Make ready 1 cup mango, grated
2. Make ready 1 inch small piece of ginger,grated
3. Take 1/4 cup sugar
4. Take 1/2 tsp black pepper powder
5. Make ready 1/2 tsp chilli powder
6. Get 1/4 tsp salt

Steps to make Raw Mango Sweet & Spicy Chutney:

1. Place all the ingredients in a sauce pan.
2. Cook on a low flame for 3-4 mins. Stirring in between.
3. The mangoes will become transparent.
4. Allow the mango mixture to cook in the sugar syrup for 5 minutes or till it becomes little dry.
5. Switch off the flame.
6. Allow it to cool completely.
7. Place it in an airtight container.
8. Refrigerate it. It can be used up to 6 months.

So that’s going to wrap it up for this exceptional food raw mango sweet & spicy chutney recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!