Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, beef korma. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Beef Korma is one of the most popular of recent trending foods in the world. It is simple, it is quick, it tastes yummy. It is appreciated by millions every day. Beef Korma is something that I’ve loved my whole life. They are nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook beef korma using 20 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Beef Korma:

1. Prepare 1/2 tablespoon coriander seeds
2. Make ready 1/2 tablespoon cumin seeds
3. Get 1/2 teaspoon cardamon seeds
4. Make ready 1/2 teaspoon paprika
5. Take 3 whole cloves
6. Make ready 2 tablespoons water
7. Prepare 2 tablespoons ground almonds
8. Prepare 2 garlic cloves, crushed
9. Take 1/2 tablespoon crushed root ginger
10. Prepare 1/4 teaspoon salt
11. Make ready 1/4 teaspoon ground cinnamon
12. Make ready 600 g diced beef stewing steak
13. Prepare 1-2 tablespoons cooking oil
14. Prepare 1 medium onion, chopped
15. Take 4 tablespoons water
16. Prepare 150 ml cream
17. Prepare 4 tablespoons plain yoghurt
18. Make ready 1 tablespoon plain flour
19. Make ready 1/4 teaspoon garam masala
20. Take 1 tablespoon chopped fresh coriander

Instructions to make Beef Korma:

1. Spice paste: grind coriander seed, cumin seed, cardamon seed, paprika and cloves to a powder. - Add the water, almonds, garlic, ginger, salt and cinnamon and blend together.
2. Brown beef in some oil, then remove from heat. - -Lightly brown onion in some oil, then add spice paste and cook for further 4 minutes.
3. Add browned beef to the onion and spices with 4 tablespoons water. - Cover and simmer for about 45 minutes or until the beef is cooked through and tender (depends on the thickness of the beef)
4. Cook and stir cream, yoghurt, flour and garam masala together with beef until bubbles and is thickened. Add chopped coriander. Simmer for 2 minutes and serve.

So that’s going to wrap this up for this special food beef korma recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!