Hello everybody, it is Louise, welcome to our recipe site. Today, we’re going to make a distinctive dish, ssam lettuce wraps. One of my favorites. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Ssam Lettuce Wraps is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. They’re fine and they look wonderful. Ssam Lettuce Wraps is something which I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have ssam lettuce wraps using 8 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Ssam Lettuce Wraps:

1. Prepare 1 lb bacon or
2. Take 1 lb stew meat sliced thinly
3. Take 2 cups white or brown rice
4. Get 1 head green leaf lettuce
5. Make ready 3 green onions
6. Make ready 4-5 garlic cloves (minced)
7. Take 1 1/2 tsp sesame seed oil
8. Prepare 1/2 tsp sugar

Steps to make Ssam Lettuce Wraps:

1. Add 2 cups of rice to your rice cooker. Or follow directions for stove top.
2. In medium pan or pot cut up bacon in 3 quarters.
3. While your bacon cooks, start making your sauce. Don't forget about your bacon. (Drain on paper towel.)
4. 1-2 cup gochujang sauce, 3 green onions (chopped), garlic (minced) and sesame seed oil. Mix until well combined.
5. Wash your lettuce.
6. When rice is finally done. Make your wraps and chove your face full.

So that is going to wrap it up for this special food ssam lettuce wraps recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!