Hello everybody, it is me, Dave, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, cheesy chicken fritters. One of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Cheesy Chicken Fritters is one of the most popular of recent trending foods in the world. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They are fine and they look fantastic. Cheesy Chicken Fritters is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have cheesy chicken fritters using 8 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Cheesy Chicken Fritters:

1. Get Chicken Breasts (3 large)
2. Make ready large Eggs
3. Make ready Mayonnaise
4. Prepare All-purpose Flour or Cornstarch
5. Prepare Mozzarella Cheese (1 ⅓ cups shredded)
6. Make ready Fresh Dill (chopped)
7. Get Salt and Pepper
8. Take Extra Virgin Oil (or any high heating oil

Instructions to make Cheesy Chicken Fritters:

1. Dice chicken into ⅓ inch thick pieces and place them in a mixing bowl. Partially frozen chicken is easier to slice :)
2. Into the mixing bowl, add the remaining ingredients : the eggs, mayonnaise, flour, shredded mozzarella, dill, salt and black pepper.
3. Stir the mixture until well-combined. Cover with plastic wrap and refrigerate for at least 2 hrs. It can be overnight too.
4. Heat a non-stick pan with oil over medium heat. When oil is hot, add the chicken mixture a heaping tablespoon at a time. I use an ice cream scoop.
5. Slightly flatten out the tops with the back of your spoon and saute both sides or until outsides are golden brown and chicken is fully cooked through.

So that’s going to wrap this up for this exceptional food cheesy chicken fritters recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!