Hey everyone, it is John, welcome to my recipe page. Today, we’re going to make a special dish, thai green curry fried rice (kao pad gang keaw waan). One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Thai Green Curry Fried Rice (Kao Pad Gang keaw Waan) is one of the most well liked of current trending meals in the world. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions every day. Thai Green Curry Fried Rice (Kao Pad Gang keaw Waan) is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can cook thai green curry fried rice (kao pad gang keaw waan) using 20 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Thai Green Curry Fried Rice (Kao Pad Gang keaw Waan):

1. Take green chillies (or as per taste)
2. Get basil leaves
3. Get lemon zest (preferably green lime)
4. Make ready chopped coriander roots
5. Prepare chopped lemon grass(only the bottom part)
6. Make ready chopped galangal (Thai ginger)
7. Make ready chopped shallots (small onion)
8. Take chopped garlic
9. Make ready whole cumin
10. Get whole coriander seeds
11. Prepare Salt
12. Get fourth teaspoon white pepper powder
13. Get cooked rice. Each grain should be separate
14. Make ready oil
15. Prepare garlic minced
16. Make ready bulbs spring onion whites
17. Get coconut milk
18. Prepare green capsicum chopped
19. Make ready baby corn chopped
20. Make ready green tomato chopped

Instructions to make Thai Green Curry Fried Rice (Kao Pad Gang keaw Waan):

1. Blend all the paste ingredients with very little water.
2. Heat two tablespoons oil in a wok. Add chopped garlic, when pink add chopped spring onion, add salt to taste, two to two and a half tablespoons of green curry paste,, saute add coconut milk and cook till the gravy thickens slightly. Now add chopped vegetables, saute for a minute, then add cooked rice. Give a quick stir on high flame. Serve hot garnished with spring onion greens and lemon slices.

So that’s going to wrap it up for this special food thai green curry fried rice (kao pad gang keaw waan) recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!