Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a special dish, caribbean burger. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Caribbean Burger is one of the most favored of current trending foods in the world. It’s enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Caribbean Burger is something that I’ve loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we have to prepare a few ingredients. You can have caribbean burger using 20 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Caribbean Burger:

1. Prepare Jerk Sauce
2. Get Fresh lemon juice (2-3 lemons)
3. Take Extra-Virgin olive oil
4. Make ready Jarred jerk sauce
5. Prepare Cajun seasoning
6. Get Red pepper flakes
7. Make ready Red bell pepper, finely chopped
8. Make ready Jalapeño pepper, seeded and finely chopped
9. Get Garlic, minced
10. Get Vegetables
11. Make ready Extra-Virgin olive oil
12. Make ready Carrots, cut into 3-inch sticks
13. Make ready Zucchini, cut into 3-inch sticks
14. Take Red bell pepper, cut into 3-inch strips
15. Prepare Kosher salt
16. Make ready Burgers
17. Prepare Canola oil, for the grill
18. Prepare Ground beef chuck
19. Make ready Kosher salt and pepper
20. Make ready Sesame hamburger buns, split

Instructions to make Caribbean Burger:

1. Make the jerk sauce: whisk the lemon juice, olive oil, jar jerk sauce, Cajun seasoning and red pepper flakes in a bowl until combined. Stir in the bell pepper, jalapeño and garlic; cover and refrigerate overnight.
2. Make the vegetables: heat a large skillet over medium high heat and add all of oil. Add the carrots, zucchini and Bellpepper's, season with salt and cook, tossing occasionally, until slightly softened, about five minutes. Add 1/4 cup of the prepared jerk sauce and cook until the vegetables are glazed, 1 to 2 minutes. Remove from the heat and cover to keep warm.
3. Grill the burgers: preheat a grill to medium high and brush the grades with canola oil. Form the beef in the forest 3/4 inch thick patties and season generously with salt and pepper. Grill about four minutes per side for medium rare. Meanwhile, lightly toast the buns on the grill.
4. Serve the burgers on the buns; top with the sautéed vegetables.

So that is going to wrap this up for this special food caribbean burger recipe. Thanks so much for your time. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!