Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, mixed salad with natto (fermented soy beans) and white radish sprouts. One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts is one of the most favored of recent trending foods in the world. It is simple, it’s fast, it tastes delicious. It’s appreciated by millions daily. Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can cook mixed salad with natto (fermented soy beans) and white radish sprouts using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts:

1. Get 1 pack natto made from ground soybeans
2. Get 2 tsp soy sauce
3. Make ready 1 cheese slice
4. Make ready 1/2 sheet dried laver
5. Prepare 1/2 pack white radish sprouts

Steps to make Mixed Salad with Natto (fermented soy beans) and White Radish Sprouts:

1. Shred the cheese and dried laver. Cut the white radish sprouts thinly.
2. Mix the natto with soy sauce, then mix with the ingredients from step 1.
3. You can also add two beaten eggs and make it into a delicious omelet. - - Possible Pairings - Rice, Mixed Salad with Natto And White Radish Sprouts, and instant seaweed soup - - 80kcal per serving

So that is going to wrap it up for this exceptional food mixed salad with natto (fermented soy beans) and white radish sprouts recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!