Hey everyone, it is Brad, welcome to our recipe site. Today, we’re going to prepare a distinctive dish, [low-carb] easy mashed potato-style okara. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

[Low-carb] Easy Mashed Potato-style Okara is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is simple, it is fast, it tastes yummy. [Low-carb] Easy Mashed Potato-style Okara is something which I have loved my whole life. They are fine and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have [low-carb] easy mashed potato-style okara using 5 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make [Low-carb] Easy Mashed Potato-style Okara:

1. Take 100 grams Fresh okara
2. Make ready 200 ml Soy milk
3. Take 50 grams Easy melting cheese
4. Make ready 1/2 tsp Salt
5. Take 1 Pepper

Steps to make [Low-carb] Easy Mashed Potato-style Okara:

1. Put the okara and soy milk into a pot. Mix well and then turn on the heat to medium.
2. Once Step 1 begins to bubble, add the salt and cheese. Mix well.
3. When the cheese has melted, stir until it becomes as thick as you want.
4. Optionally season with pepper and it's done. It's of course a great side dish to any meat menu, and it also tastes rice replacer when having curry.

So that is going to wrap it up with this exceptional food [low-carb] easy mashed potato-style okara recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!