How to Prepare Ultimate Savory Red Chili

Brandon Jones   26/08/2020 04:07

Savory Red Chili
Savory Red Chili

Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a special dish, savory red chili. It is one of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Savory Red Chili is one of the most popular of current trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes delicious. Savory Red Chili is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this particular recipe, we must prepare a few components. You can cook savory red chili using 14 ingredients and 6 steps. Here is how you can achieve it.

The ingredients needed to make Savory Red Chili:
  1. Get 1 lb cooked and drained ground beef (can use turkey also)
  2. Get 2 can Pinto beans
  3. Take 1 can red kidney beans
  4. Take 1 can chili beans
  5. Get 1 can Sweet kernel corn
  6. Take 1 large chopped onion
  7. Prepare 1 chopped zucchini
  8. Get 2 clove garlic
  9. Make ready 2 1/2 tbsp red chili powder
  10. Get 2 tbsp olive oil
  11. Make ready 1 tbsp salt
  12. Prepare 1 tbsp all-purpose flour
  13. Get 2 1/2 cup water
  14. Take 1 can diced tomatoes
Instructions to make Savory Red Chili:
  1. Combine water, flour and whisk. Poor into crock pot. This thickens chili. Turn on low heat.
  2. Add your cooked beef, cans of beans and corn.
  3. In a skillet saute onions, garlic and zucchini in olive oil until tender.
  4. Add onions and zucchini to crock pot. Add tomatoes, chili powder and salt.
  5. Cook on low heat for 3 hours or high heat 2 hours. (Stove top method can be used. 1 hour on med-low heat )

So that’s going to wrap it up for this special food savory red chili recipe. Thank you very much for your time. I’m sure that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!

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