Hey everyone, it’s John, welcome to my recipe site. Today, we’re going to make a special dish, lager chili. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Lager Chili is one of the most favored of recent trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look wonderful. Lager Chili is something which I have loved my whole life.
To begin with this recipe, we have to first prepare a few components. You can have lager chili using 13 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Lager Chili:
Get 2 lb Ground Beef
Get 1 large Yellow Onion
Prepare 1 large Green Peeper
Prepare 1 large Orange or Yellow Pepper
Prepare 2 medium Jalapeno Peppers
Get 1 can Diced Tomatoes, no flavoring - size is up to you
Prepare 1 can Red Kidney Beans - size it up to you
Make ready 1 can Black Beans - size is up to you.
Make ready 4 clove Garlic
Make ready 4 tbsp Chilli Powder
Take 1/2 tbsp Kosher Salt
Make ready 1/2 tsp Habanero Pepper Sauce
Take 1 1/2 can Yuengling or Heineken lager
Steps to make Lager Chili:
Mince: 1/2 Onion, 1 Jalapeno, 1/4 of each remaining Pepper, and 2 cloves Garlic.
Coarse chop remaining fresh ingredients
Place Ground Beef, Minced ingredients, salt, and 2 Tbs Chili Powder into Dutch Over. Brown, covered, over medium heat.
While meat is browning, drain Tomatoes and Beans, and rinse well. Place in bowl, and add all remaining fresh ingredients, and Chili Powder. Stir well.
Once meat is completely browned, add remaining seasoned vegetables, Pepper Sauce, and Lager. Stir well.
Reduce heat to low, cover. Simmer for 45 mins (firmer vegs) to 1 1/2 hrs (soft vegs), stirring occasionally.
NOTE: Lager is a required ingredient! Also, if you like a thicker stew, stir in 2 Tbls Instant Mashed Potatoes when chilli has finished cooking.
So that is going to wrap it up with this exceptional food lager chili recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!