Hey everyone, it is Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, chole bhature. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chole Bhature is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Chole Bhature is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this particular recipe, we must first prepare a few ingredients. You can have chole bhature using 34 ingredients and 10 steps. Here is how you cook that.

The ingredients needed to make Chole Bhature:

1. Take For boiling chole
2. Prepare 1 black cardamom
3. Get 7-8 peppercorns
4. Make ready 1 Bayleaf
5. Prepare 2 cardamoms
6. Prepare 1 inch cinnamon
7. Get 4-5 cloves
8. Prepare 4-6 dried gooseberries
9. Prepare 1/2 tsp tea leaves
10. Prepare 250 grams soaked kabuli chana
11. Make ready For gravy
12. Take 3 chopped tomatoes’ purée
13. Take 2 chopped onions
14. Make ready 1 tsp carom
15. Make ready 5 tbsp oil
16. Take 1 tsp chili powder
17. Make ready 1 tsp turmeric powder
18. Make ready 1 tsp cumin powder
19. Prepare 1 tsp coriander powder
20. Prepare 1/2 tsp chopped garlic
21. Make ready 1/2 tsp chopped ginger
22. Get 1 tbsp chole masala
23. Get 1/4 tbsp fenugreek powder
24. Take 1 tbsp dry mango powder
25. Get to taste Salt
26. Get For bhature
27. Make ready 2 cups refined flour
28. Get 1 cup semolina
29. Make ready 1/4 tsp baking powder
30. Get 1/4 tsp baking soda
31. Prepare 1/2 tsp salt
32. Prepare 1/4 tsp sugar
33. Make ready 2 tbsp curd
34. Get Water as required

Instructions to make Chole Bhature:

1. Take a muslin cloth and put all the ingredients for boiling chole
2. Now add the bag of spices into the cooker, add chana to it and add twice the water as much as chana and finally add salt to taste
3. Pressure cook it till 6-7 whistles
4. Until the chole cooks, make the bhature dough for that take 2 cups refined flour, add 1 cup semolina, add 1/4 tsp baking powder, add 1/4 baking soda, add salt to taste, add a pinch of sugar finally add 2 big tbsp curd knead them well by adding water as required. Cover it and let it rest for 2 hours
5. Now let’s make the gravy. For that take a pan put on the flame. Add 5 tbsp oil,let it heat up then add 1 tbsp carom after it add 1/2 tbsp chopped ginger, add 1/2 tbsp chopped garlic let it sauté and add 2 chopped onions let it sauté till light brown.
6. Now we will add the spices to the gravy,add 1 tsp chili powder, 1 tsp turmeric powder, 1 tsp cumin powder, 1 tsp coriander powder.Let it simmer for 2 minutes
7. Then add 3 tomatoes’ purée to it. Add 1 tbsp chole masala, 1/4 tbsp fenugreek powder, 1/2 tbsp dry mango powder and salt to taste.Let it cook for 2 minutes
8. When the chole are cook add them to the gravy. Now take the boiled chole water add it to the gravy after adding chana. Let it simmer for 15 minutes, add the chole water as required
9. Now it is bhature so take a kadai with oil. Make balls of the dough roll it into oval or circle shape. Add them to the kadai continuous let the oil go upon the bhature let it be filled up.
10. Finally serve it with salad and fried chilies

So that is going to wrap this up for this special food chole bhature recipe. Thanks so much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!