Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to prepare a special dish, le polpette della zia (auntie's meatballs). One of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Le Polpette Della Zia (Auntie's Meatballs) is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes delicious. It’s enjoyed by millions every day. Le Polpette Della Zia (Auntie's Meatballs) is something which I’ve loved my whole life. They are nice and they look wonderful.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook le polpette della zia (auntie's meatballs) using 7 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Le Polpette Della Zia (Auntie's Meatballs):

1. Prepare Ground beef
2. Take Grated zucchini or summer squash
3. Get Egg
4. Make ready Bread crumbs
5. Make ready as needed Salt, pepper, garlic, parsley
6. Take Tomato sauce
7. Take as needed Wine

Instructions to make Le Polpette Della Zia (Auntie's Meatballs):

1. Mix everything together except for bread crumbs in a large bowl. Slowly add bread crumbs while mixing with your hands till you have a firm meatloaf-type consistency
2. Make mix into small balls. Try to win for same size so they cook all together.
3. Brown meatballs in olive oil till well browned on all sides
4. Add a bit of wine to give flavor. Cook for 5 min till all wine has evaporated
5. Add tomato sauce, put lid on and let meatballs stew for about 20 minutes

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