Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, pudding cookies. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Pudding Cookies is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Pudding Cookies is something that I have loved my entire life.
To begin with this particular recipe, we have to first prepare a few components. You can have pudding cookies using 11 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Pudding Cookies:
- Get 1 c butter softened
- Get 3/4 c brown sugar packed
- Take 1/4 c white sugar
- Make ready 1 PKG (4 serving) instant pudding any flavor
- Prepare 2 large eggs
- Make ready 1 tsp vanilla
- Take 2 1/4 c flour
- Make ready 1/2 tsp salt
- Make ready 1 tsp baking powder
- Make ready 1 tsp baking soda
- Make ready Chocolate chips or any other add in you desire
Instructions to make Pudding Cookies:
- Preheat oven to 350 f
- In large bowl add butter, both sugars and pudding mix. Beat until light and fluffy. Mix in eggs and vanilla until you have a well combined mixture.
- In separate bowl combine remaining ingredients except chocolate chips.
- A third at a time add dry mixture to your butter/sugar mixture and mix well. Once done you should have a fairly stiff dough.
- Fold in your add-ins.
- Drop by spoonful on to ungreased cookie sheets. Bake 8-12 minutes. Edges will be light golden when ready.
- Yield varies by size of cookie. Makes a wonderful soft batch cookie.
So that’s going to wrap this up with this special food pudding cookies recipe. Thank you very much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
