Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, chicken gilafi kabab gravy. It is one of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Chicken Gilafi Kabab Gravy is one of the most favored of current trending meals on earth. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes delicious. They are nice and they look wonderful. Chicken Gilafi Kabab Gravy is something that I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook chicken gilafi kabab gravy using 22 ingredients and 10 steps. Here is how you cook it.

The ingredients needed to make Chicken Gilafi Kabab Gravy:

1. Take 1/2 kg Chicken Gilafi Kabab
2. Take 1 bay leaf
3. Make ready 1 teaspoon peppercorns
4. Get 5-6 pieces fo cloves
5. Make ready 2 inches ginger
6. Take 4 garlic flakes
7. Get 3 green chilli
8. Make ready 3 tablespoon refined oil
9. Make ready 3 cup Chopped onion
10. Get 3 tomato
11. Make ready 1 cup finely chopped coriander leaves
12. Make ready 1 teaspoon cumin seeds
13. Make ready 1/2 tablespoon chilli powder
14. Take 1/2 teaspoon powdered turmeric
15. Prepare To taste Salt
16. Get 1/2 teaspoon fennel powder
17. Prepare 1/2 teaspoon kashmiri mirch
18. Make ready 1 teaspoon meat masala
19. Prepare 1 tablespoon coriander powder
20. Prepare 1/4 teaspoon ginger and garlic powder
21. Get 1/4 teaspoon ciannmon powder
22. Prepare 1/2 cup cream (or use homemade malai)

Steps to make Chicken Gilafi Kabab Gravy:

1. Heat oil in a pan, add bay leaves and black pepper corn and cloves and saute for 1 min. Add Cumin seeds and cook for till change the colour.
2. Add Turmeric powder, cooriander powder, red chilli powder, fennel powder, kashmiri mirch, meat masala, ginger garlic powder and cinnamon powder mix it well.
3. Add Chopped onion and fry till they turn golden brown nice colour
4. When onion cooked add tomato paste and cook for 10 mins.
5. Make a paste of Tomato, green chilli, ginger and garlic
6. Now add cream, mix it well and cook for another 5 mins.
7. Now add Salt and add some water and cook for another 5 mins also
8. Roast the chikcen gilafi kabab and cut in piecces.
9. Now add the kabab pieces, mix well and cook for 5-7 mins.
10. Now sprinkle the kasuri methi and served hot.

So that’s going to wrap it up for this exceptional food chicken gilafi kabab gravy recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!