Hey everyone, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, dan wake (beans dumplings). It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.

Dan wake( son of beans ) Ingredients Flour Kuka Kanwa Yaji(pepper) Oil Salad Tomatoes Onion Egg. Danwake is among my favorite dish since I was a. Dan Wake which literally means Son of Beans is a Northern Nigerian recipe.

Dan wake (beans dumplings) is one of the most favored of current trending foods on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. They are nice and they look fantastic. Dan wake (beans dumplings) is something that I have loved my whole life.

To get started with this particular recipe, we must prepare a few ingredients. You can have dan wake (beans dumplings) using 3 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Dan wake (beans dumplings):

1. Get 2 small party cups beans flour 1 small party cup cassava flour
2. Prepare 2 teaspoons baking soda or 2 teaspoons edible potash
3. Take 2 tablespoons kuka powder Beef stock

This delicacy is called Dan'wake and its popular among the Northerners. If you are in North and you have not eaten or tasted it,then you are missing. Though I don't know what it's called in English, I would call it 'Beans Flour Dumplings'. Mix all the dry ingredients in a bowl: beans flour, cassava flour, baking soda and kuka powder.

Instructions to make Dan wake (beans dumplings):

1. Whatever quantity of Dan Wake you are making, use 2 parts of beans flour to 1 part of cassava flour so like I did above, I used 2 party cups of beans flour and 1 party cup of cassava flour. - - The job of the cassava flour is to bind the beans flour as it contains lots of starch. If you do not have cassava flour, use plain flour (all-purpose flour)
2. Water is normally used to mix the Dan Wake but I prefer using beef stock because it gives it a better taste rather than the bland taste you get when you mix with water. Even though I use a very tasty sauce to eat Dan Wake, the meal tastes better when it is seasoned all the way through.
3. The job of the edible potash is to make the Dan Wake balls fluffy. I used baking soda (bicarbonate of soda) in the video below, they do the same job. - - I get the beef stock when I prepare grilled meat. I boil the meat and store the water (stock) in the freezer for preparing these sort of meals. Also, since I normally eat Dan Wake with the Ultimate Nigerian Stir-fry, I will use some of the stock from boiling the meats for the stir-fry to mix the Dan Wake.
4. Kuka Powder which is dried and ground baobab leaves is mucilaginous in nature like Ogbono, not as much as Ogbono though and its job is to help bind the Dan Wake even more. - - These days some people prepare Dan Wake with only all-purpose flour but the original traditional ingredient for Dan Wake beans flour, try both and see which you prefer.
5. Serve dan wake wit any or all of d following. - - Ground cayenne pepper (yaji) - - Suya Pepper (Suya Spice) - - Sautéed vegetables - - Sliced Vegetables - - Onions - - Cabbage - - Tomatoes - - Cucumber - - Stock Cubes - - Hard boiled eggs

You can call Dan Wake Beans Dumplings in English because the preparation is similar. Dan Wake on its own is pretty tasteless just like fufu meals and it relies on a sauce or side dish for its taste just like our fufu meals rely on Nigerian Soups for their tastes. Usually Dan Wake is served with ground cayenne. Dan wake is one of the delicious meals made and enjoyed by the Hausa people of Nigeria. Appetisers dan wake (beans flour dumplings).

So that’s going to wrap it up with this special food dan wake (beans dumplings) recipe. Thanks so much for reading. I’m sure you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!