Hello everybody, it is me, Dave, welcome to our recipe page. Today, we’re going to make a distinctive dish, mike's thai beef dumpling soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Mike's Thai Beef Dumpling Soup is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. Mike's Thai Beef Dumpling Soup is something that I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must prepare a few components. You can cook mike's thai beef dumpling soup using 27 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Mike's Thai Beef Dumpling Soup:

1. Make ready ● Broth
2. Take 2 box (32 oz) Beef Broth [low sodium]
3. Make ready 2 tbsp Thai Kitchen Fish Sauce
4. Get 3 tbsp Soy Sauce
5. Make ready 1 4" Piece Fresh Ginger
6. Prepare 1 4" Piece Diakon Radish
7. Make ready 1/2 cup Thai Basil [loosely packed - + reserves for serving]
8. Make ready 1/2 cup Fresh Cilantro [loosely packed - + reserves for serving]
9. Make ready 1/4 cup Scallions [fine chop - + reserves for serving]
10. Get 2 cup Mushrooms [rough chop - i use oyster mushrooms]
11. Take 6 large Fresh Garlic [smashed whole]
12. Get 3 Thai Red Peppers [fresh or dried - if fresh, reserve some for serving]
13. Get 1/4 tsp Chinese 5 Spice
14. Make ready 1/4 tsp White Pepper
15. Get 1 tbs Lemon Grass [or 1/2 tbs frozen]
16. Prepare ● Dumplings
17. Take 1 Bag Frozen Beef & Mushroom Dumplings [or pork - 25 to 30 count]
18. Make ready ● Side Options
19. Take Siracha Or Siracha Chile Sauce
20. Make ready Fresh Thai Basil
21. Make ready Fresh Cilantro
22. Make ready Fresh Chives
23. Get Thai Red Chilies
24. Prepare Fresh Lime Wedges
25. Prepare Fresh Sprouts
26. Prepare Fresh Thai Red Chilies
27. Get Fresh Mint

Instructions to make Mike's Thai Beef Dumpling Soup:

1. Here's about all you'll need.
2. Add everything in the Broth section and bring to a good simmer. Let broth simmer for about an hour.
3. After an hours simmer - pull Thai chilies, dikon radish and ginger pieces. Fine chop 2 tablespoons each ginger and diakon radish and place back in pot. Discard chilies.
4. Bring broth to a heavy boil. Add your frozen dumplings. Bring back to a boil and boil dumplings for about 10 minutes. You'll know they're done when they float to the top.
5. ● Plate immediately and serve with fresh Thai Basil, fresh Cilantro, additional chopped scallions, fresh sprouts, soy sauce, lime wedges, chopped Thai Red Chilies and fish sauce to the side. ● Also, fill your soup spoon with Siracha Sauce or Siracha Garlic Chile Sauce. Your guests can add any ingredient to their bowl as they wish. Enjoy!

So that is going to wrap this up with this exceptional food mike's thai beef dumpling soup recipe. Thank you very much for reading. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!