Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to prepare a special dish, steam egg masala. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Steam Egg Masala is one of the most well liked of current trending meals in the world. It is easy, it is fast, it tastes yummy. It is enjoyed by millions daily. Steam Egg Masala is something which I have loved my entire life. They’re nice and they look fantastic.
To begin with this recipe, we must first prepare a few ingredients. You can cook steam egg masala using 9 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Steam Egg Masala:
Make ready 6 Eggs
Take hasbay zaroorat Namak
Make ready half tea spoon haldi
Take 1 tea spoon Pisi hui lal Mirchay
Get Half tea spoon Pisa huwa dhaniya
Take 2 table spoon Oil
Prepare 3 adad Tomatoes (copped)
Prepare 2 medium Onion size(copped)
Take 1 tea spoon Lahsan or adrak pisa huwa
Steps to make Steam Egg Masala:
Saab se phalay eggs kay andar namak,mirchay, haldi or pisa huwa dhaniya add kar kay achi tarah blinder ma daal kar blind kar lay.
Us kay baad ak patilay kay andar 3 se 4 glass pani daal kar chulay pay rakh daay or us kay andar ak stand bhi rakh daay.
Ak pan lay lay or usay oil se girees kar lay.girees kia huwa pan stand par rakh daay or saray blind kia huwa eggs us ma daal daay or usko dahk kay 15 minutes kay liye steam ma pakaya 15 minutes kay baad pan nikal kar ak plat par nikal daay or cut kar lay cubes ma.
Garavi kay liye ak pan mein oil daal kar chopped kia huwa payaz brown kar lay phir us mein lahsan or adrak ka paste shamil kar daay. Payaz brown hunay par tomatoes add kar daay phir usmay namak, mirchay, haldi, or pisa huwa dhaniya daal kar achi tarah bhon lay oil aanay par cubes ma cutay huwa anday daal kar achi tarah mix kar lay. Dish out kartay waqat hara dahnia or hari mirch se garnish kar lay. ๐ - Egg steam masala tayar hia…๐ณ,
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