Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to make a special dish, shrimp tempura onigiri (rice ball). One of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.
Shrimp Tempura Onigiri (Rice Ball) is one of the most well liked of current trending foods on earth. It’s appreciated by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look fantastic. Shrimp Tempura Onigiri (Rice Ball) is something that I have loved my entire life.
To get started with this recipe, we must prepare a few components. You can have shrimp tempura onigiri (rice ball) using 9 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Shrimp Tempura Onigiri (Rice Ball):
- Prepare Frozen shrimp for Tempura
- Get Tempura flour
- Prepare 1 bowl cooked rice
- Make ready Salt
- Get 1/2 Nori
- Get 1 tablespoon soy sauce
- Prepare 1/2 tablespoon Dashi powder
- Take 1/2 tablespoon sugar
- Make ready 50 ml water
Steps to make Shrimp Tempura Onigiri (Rice Ball):
- Frozen shrimp
- Tempura flour
- Mix tempura flour with water and put 1 ice cube.
- Fry shrimp
- Mix Tempura sauce ingredients
- On plastic film put rice and shrimp tempura with sauce
- Make Onigiri form with wrapping film.
- Put salt to taste
- Cover Onigiri with nori
So that’s going to wrap this up with this special food shrimp tempura onigiri (rice ball) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
