Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, baked flan / caramel pudding. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Baked Flan / Caramel Pudding is one of the most favored of current trending foods in the world. It’s appreciated by millions every day. It’s easy, it is quick, it tastes delicious. Baked Flan / Caramel Pudding is something that I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook baked flan / caramel pudding using 5 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Baked Flan / Caramel Pudding:

1. Get 5 eggs
2. Get 1/2 cup sugar
3. Get 2 cups milk
4. Prepare 1 tsp vanilla essence
5. Make ready 8 tbsp sugar for caramel

Instructions to make Baked Flan / Caramel Pudding:

1. Heat 8 tbsp sugar in non stick sauce pan for caramelizing on medium flame. - When it reaches nice golden color, remove from flame. (Do not make it too dark as it will taste bitter. - Pour the prepared caramel into ramekins or moulds of your preference. - Let it set aside
2. Add 5 eggs and 1/2 cup sugar in the blender and for couple of minutes, then add milk & vanilla essence in it and blend well. (We don’t want to get too much froth into mixture as it may cause foamy layer on top when baked)
3. Pour this mixture into the prepared ramekins. - Place these ramekins in a baking tray and fill that tray with hot water up to quarter of the dish - Bake it in 320 F preheated oven for 40 - 50 minutes. - Once done, let it cool - Carefully run a knife or spatula along the sides of the ramekin - Place a plate over the pan, then slowly turn it upside down. - Now Your baked Flan ready to serve

So that is going to wrap it up with this exceptional food baked flan / caramel pudding recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!