Recipe of Favorite Ham Steak with Orange Butter

Anne Wright   28/09/2020 18:19

Ham Steak with Orange Butter
Ham Steak with Orange Butter

Hey everyone, it is Brad, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, ham steak with orange butter. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Ham Steak with Orange Butter is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is quick, it tastes delicious. Ham Steak with Orange Butter is something that I’ve loved my whole life. They are fine and they look wonderful.

To begin with this recipe, we must first prepare a few ingredients. You can cook ham steak with orange butter using 10 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Ham Steak with Orange Butter:
  1. Prepare 2 slice Ham (for steak)
  2. Prepare 1 dash Olive oil
  3. Make ready 1 dash Garlic (finely chopped)
  4. Take 1 Black pepper
  5. Prepare 20 grams Butter
  6. Make ready 100 ml ☆ Orange juice (100%)
  7. Take 1 tsp ☆ Maple syrup (or honey)
  8. Prepare 1/2 tsp ☆Consommé bouillon cubes
  9. Take 1 tsp ☆ Whole-grain mustard
  10. Prepare 1 tsp ※ Katakuriko slurry
Instructions to make Ham Steak with Orange Butter:
  1. Fry both sides of the ham steaks in olive oil and garlic. Sprinkle on black pepper and plate. Cook the ham to your desired degree of doneness.
  2. Add butter to the same frying pan. When it's melted, add ingredients marked ☆ and lightly simmer while shaking the pan.
  3. Add katakuriko, and when it has thickened, pour it over the ham. Done!
  4. Sprinkle on parsley if you have it.

So that’s going to wrap this up with this special food ham steak with orange butter recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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